Buttermilk Dressing

Name: Buttermilk Dressing
Prep time: 5 min
Total time: 5 min
Yield: 32 servings (1 qt.)
Ingredients: 2 cups mayonnaise; 2 cups buttermilk; 1 tablespoon onion powder; 1 tablespoon dried parsley flakes; 1-1/2 teaspoons garlic powder; 1/2 teaspoon salt; 1/2 teaspoon celery salt; 1/4 teaspoon pepper

Total Time Prep/Total Time: 5 min.

Yield 32 servings (1 qt.)

Test Kitchen Approved

This restaurant-style buttermilk dressing is similar to a classic ranch and dresses up basic green salads, pasta salads and potato salads.

Ingredients

2 cups mayonnaise
2 cups buttermilk
1 tablespoon onion powder
1 tablespoon dried parsley flakes
1-1/2 teaspoons garlic powder
1/2 teaspoon salt
1/2 teaspoon celery salt
1/4 teaspoon pepper

Directions

Whisk together all ingredients. Refrigerate, covered, until serving.

Nutrition Facts

2 tablespoons: 98 calories, 10g fat (2g saturated fat), 2mg cholesterol, 155mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 1g protein. Diabetic Exchanges: 2 fat.

When serving salad to a crowd, this easy buttermilk ranch dressing comes in handy. It make a full quart of creamy, delicious dressing to toss with your favorite greens and veggies. —Patricia Mele, Lower Burrell, Pennsylvania

Recipe Creator