Apple Sausage Appetizers

Name: Apple Sausage Appetizers
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 20 servings
Cuisine: Europe, German
Ingredients: 2 jars (23 ounces each) unsweetened chunky applesauce; 1/2 cup packed brown sugar; 2 pounds fully cooked kielbasa or Polish sausage, cut into 1/2-inch slices; 1 medium onion, chopped

Total Time Prep: 10 min. Bake: 40 min.

Yield 20 servings

Test Kitchen Approved

I love making apple appetizers. This no-fuss recipe makes plenty, so it's great for a football party or holiday gathering, just serve with toothpicks. —Dolores M. Barnas, Blasdell, New York

Ingredients

2 jars (23 ounces each) unsweetened chunky applesauce
1/2 cup packed brown sugar
2 pounds fully cooked kielbasa or Polish sausage, cut into 1/2-inch slices
1 medium onion, chopped

Directions

In a bowl, combine applesauce and brown sugar. Stir in sausage and onion. Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 350° until bubbly, 40-50 minutes.

Nutrition Facts

1/2 cup: 117 calories, 4g fat (0 saturated fat), 30mg cholesterol, 404mg sodium, 14g carbohydrate (0 sugars, 1g fiber), 7g protein. Diabetic Exchanges: 1 lean meat, 1 fruit.

I love making apple appetizers. This no-fuss recipe makes plenty, so it's great for a football party or holiday gathering, just serve with toothpicks. —Dolores M. Barnas, Blasdell, New York

Recipe Creator