All-Purpose Meat Seasoning

Name: All-Purpose Meat Seasoning
Prep time: 10 min
Total time: 10 min
Yield: 1-1/2 cups
Ingredients: 3/4 cup packed brown sugar; 3 tablespoons kosher salt; 3 tablespoons paprika; 3 tablespoons chili powder; 2 tablespoons garlic powder; 2 tablespoons onion powder; 1 tablespoon ground cumin; 1 tablespoon dried oregano

Total Time Prep/Total Time: 10 min.

Yield 1-1/2 cups

Test Kitchen Approved

A wonderful blending of common kitchen ingredients gives this all-purpose meat seasoning a sweet, tangy and savory flavor with a slightly spicy edge.

Ingredients

3/4 cup packed brown sugar
3 tablespoons kosher salt
3 tablespoons paprika
3 tablespoons chili powder
2 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon ground cumin
1 tablespoon dried oregano

Directions

Combine all ingredients. Transfer to an airtight container. Store in a cool dry place up to 1 year.

Nutrition Facts

1 teaspoon: 15 calories, 0 fat (0 saturated fat), 0 cholesterol, 301mg sodium, 4g carbohydrate (3g sugars, 0 fiber), 0 protein.

My wonderful mother-in-law, Margarette, gave me this meat seasoning recipe. I like to sprinkle it over boneless pork tenderloin before baking. —Rebekah Widrick, Beaver Falls, New York

Recipe Creator