Air-Fryer Peanut Butter Cookies

Name: Air-Fryer Peanut Butter Cookies
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 3 dozen
Ingredients: 1 large egg, room temperature, beaten; 1 cup sugar; 1 cup creamy peanut butter

Total Time Prep: 15 min. Cook: 5 min./batch

Yield 3 dozen

Test Kitchen Approved

An iconic American cookie, this version is so easy to mix up and bakes even faster in the air fryer. Cookie cravings can now be satisfied in mere minutes now. —Maggie Schimmel, Wauwatosa, Wisconsin

Ingredients

1 large egg, room temperature, beaten
1 cup sugar
1 cup creamy peanut butter

Directions

In a large bowl, mix all ingredients. Roll level tablespoons of dough into balls. Flatten with a fork.
Preheat air fryer to 400°. In batches, place 1 in. apart in greased air fryer. Cook until lightly browned, 3-4 minutes. Allow to cool slightly on the pan and remove to wire racks to cool.

Nutrition Facts

1 cookie: 66 calories, 4g fat (1g saturated fat), 5mg cholesterol, 32mg sodium, 7g carbohydrate (6g sugars, 0 fiber), 2g protein.

An iconic American cookie, this version is so easy to mix up and bakes even faster in the air fryer. Cookie cravings can now be satisfied in mere minutes now. —Maggie Schimmel, Wauwatosa, Wisconsin

Recipe Creator