Coconut Toast
This toasty bread has a wonderfully sweet and buttery coconut topping that's simply scrumptious. "It's easy to make and so...
City Kabobs
This old-fashioned mock chicken dish is actually made of tender perfectly seasoned pork. This city chicken recipe's gravy is so...
Savory Pork Turnovers
Apples, potatoes, ground pork and seasonings tucked inside flaky golden pastry never fail to win praise from my family at...
Pumpkin Pie
Our pumpkin pie recipe is so simple, it could've been the catalyst for the "easy as pie" saying. We have...
Apricot Cranberry Bread
I was making cranberry bread one day and wanted to try something a little different. I found a jar of...
Kodiak Casserole
Because it packs a little kick and has an interesting and tasty mix of ingredients, this is the perfect potluck...
Kielbasa Skillet Stew
I grew up on a Montana ranch, and this dish reminds me of the kind we used to prepare for...
Inside-Out Stuffed Peppers
Herbed Rice Pilaf
Combine toasted rice, a few pantry staples and fresh herbs for a flavor-packed herbed rice pilaf.
Hasenpfeffer
My husband is an avid hunter. Almost 55 years ago, his aunt gave us this hasenpfeffer recipe. The tender, flavorful...
Pheasant and Wild Rice
Everyone in my family hunts, so we have an abundance of game. This recipe also works well with wild turkey...
Pecan Tarts
When you need a dessert to feed a crowd, mini pecan tarts are the perfect go-to. It’s hard to resist...
Pecan Fudge Pie
This fudgy pie with a chocolaty twist is the perfect showcase for crunchy pecans. Top it with whipped cream, and...
Orange Buttermilk Salad
For a deliciously creamy treat, I make this gelatin salad. It is so easy to whip up and I always...
Dutch Oven Pot Roast
This Dutch oven pot roast is the kind of hearty stew you can picture the pioneers slow-cooking over...
New World Stuffed Cabbage
European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. Here's my take...
Mom’s Potato Pancakes
These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so...
Mini Cherry Cheesecakes
These little cheesecakes make a fun dessert that's just right for cooks who don't have a lot of time for...
Maple-Glazed Ribs
I love maple syrup and so does my family, so I gave this recipe a try. It's well worth the...
Louisiana Chicken
Green peppers and mint add a surprise to this Louisiana chicken recipe. A roasting bag keeps the chicken moist and...
Farmhouse Pork and Apple Pie
I've always loved pork and apples together, and this recipe combines them nicely to create a comforting main dish. It...
Dipped Peanut Butter Sandwich Cookies
You’ll love to give tins of these chocolate-coated cookies to your lucky friends. The shortcut holiday recipe is almost too...
Creamy Sweet Potato and Veggie Soup
I tasted a delicious soup in a restaurant but couldn't persuade the chef to share the recipe, so I began...
Cream of Carrot Soup
Creamy carrot soup is a delightful blend of sweet carrots and herbs into a luxurious soup. It is perfect for...
Creamy Caramel Dip
Because I feed three hungry people in my family (my husband, a member of the Royal Canadian Mounted Police, and...
Cranberry-Almond Apple Pie
My grandmother made this treat every year for Christmas. It’s much better than everyday apple pie. The recipe is a...
Country White Bread
This country white bread is wonderful for making sandwiches or French toast, and it's quite delicious even on its own.
Chicken Chili with Black Beans
Because it looks different than traditional chili, my family was a little hesitant to try this dish at first. Thanks...
Chicken and Rice Dinner
The chicken in this recipe bakes up to a beautiful golden brown while the moist rice is packed with flavor....