Spring Recipes

I created these Almond Joy cupcakes for my daughter, Julianna, after our spring break trip to Fort Lauderdale. I wanted...

With sweet figs, tangy balsamic and rich goat cheese, this is one of my favorite flatbread recipes. It's also delicious...

This is one of our favorite St. Patrick's Day meals that also tastes great other times of the year. You...

My husband and I got engaged on Valentine’s Day, so the holiday is extra special in our house. Each year...

After one bite, my husband informed me this slow-cooker ham was the best I've ever made. I invented it because...

My husband and I really enjoy a good brandy Alexander, so I thought it would be fun to create a...

A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...

More sweet than it is salty, our carrot cake cheeseball is a fun, new way to eat dessert first! —Taste...

If you can't keep your excitement under wraps while assembling these beer-battered fish tacos, that's understandable. Enjoy fresh fish at...

Pickling is a fantastic way to enjoy ramps beyond their short harvest season. Serve pickled ramps with charcuterie boards, on...

Two years after we moved into our new home, my cousin and his wife came by for a visit. She...

Ramps are available for a short period during the spring. Use both the white and green part when making ramp...

Flavorful ramp pesto is a great way to extend the short season that ramps are available. Use it in all...

This salad is incredibly fresh and bright, but uses apples and pears, making it perfect for fall and winter. The...

Need a quick snack or a simple app? Start with our classic burrata toast, then boost the flavor with colorful...

Turn your Moscow mule into a Kentucky mule by using your favorite bourbon, and garnish those pretty copper mugs with...

Eggplant Caprese is a wonderful way to showcase fresh produce including tomatoes, eggplant and basil. During the summer when tomatoes...

This is my go-to dish for both special occasions and weekday dinners because it's so easy and delicious. We love...

I love to get fried Oreos at the county fair every summer. Since this version cooks up quickly in the...

With my busy family of five, I'm always burning things in the oven because I get pulled into other tasks....

My daughter-in-law loves Buffalo chicken, so I came up with this easy-to-make crunch wrap using all the same flavors and...

Mediterranean chicken thighs, braised in a savory wine sauce and accompanied by artichokes and Greek olives, are delicious served with...

Fried chicken is my favorite food, so it’s no surprise that I’ve tried dozens of recipes looking for the perfect...

Try your hand at making a beautiful loaf of Greek Easter bread for a traditional addition to your Easter spread...

Pineapple and mandarin oranges give this easy cake a refreshing, tropical twist. With cake mix and pudding mix as ingredients,...

Hearty, savory and easy to enjoy, cowboy pasta will satisfy all the big eaters in the house.

This quick curry lentil soup is richly spiced with a velvety texture from full-fat coconut milk.

This son-approved, Thai-inspired soup—with meatballs, kale, carrots and creamy coconut milk—is warm deliciousness on a chilly day. —Arlene Erlbach, Morton...