Spring Recipes

Upside-down cakes always bring a little wow factor to baking, but this rhubarb upside-down cake brings some surprises too. It’s...

Each year when Grandmother asked what kind of birthday cake I'd like, I always said I wanted her rhubarb torte....

I "inherited" this recipe from the family that owned the building where I rented my first apartment. It's one of...

These large cinnamon-sugar crispies make quite an impression on the table. Every bite melts in your mouth.—Emily Goad, Franklin, Indiana

This is one of my family's favorite desserts. Because it's chilled before serving, it's really refreshing during hot weather. The...

This banana brownies recipe will have you thrilled each time you realize you have overly ripe bananas on hand. It's...

This old-fashioned mock chicken dish is actually made of tender perfectly seasoned pork. This city chicken recipe's gravy is so...

THIS is a moist delicious snack cake, so good that icing is not necessary. Sometimes my husband puts a scoop...

This cinnamon bites recipe is the perfect breakfast treat with a sweet, crispy coating.—Ruth Hastings, Louisville, Illinois

I created this waffle recipe to recapture the memorable tropical tastes we enjoyed while visiting Hawaii. —Darlene Brenden, Salem, Oregon

"This make-ahead macaroni salad never fails to stay moist," says Rita Morris of Gastonia, North Carolina. "I double the recipe...

A friend of mine invented this fruity chicken salad. I've made it many times, and guests are always surprised at...

I came across this unique grilled combo when I was digging in my mom's recipe box. The crisp bacon, hard-boiled...

A flavorful homemade dressing sparks fresh greens that are tossed with colorful oranges and green onions and sprinkled with toasted...

This recipe is one of my daughter's favorites. To reduce cooking time and clean out the fridge, dice up leftover...

When I was expecting our third child, this was one of the meals I put in the freezer ahead of...

"My family celebrates four birthdays in July, and these tender ribs are a must at our joint get-together," writes Joyce...

Here in Vermont, we enjoy a bounty of rhubarb, apples and maple syrup. These ingredients inspired me to create this...

Every fifth Sunday at our country church, we have a hymn sing and potluck dinner. I always bring this coconut...

HERE'S a recipe that satisfies a sweet tooth without any fuss. This wonderful pudding can be served plain or topped...

We kids could always find room for one of these cool, yummy squares even after a big meal. For a...

I like to serve this impressive treat at parties. The pleasant banana-orange flavor makes it wonderful for dinner or brunch....

Peanut butter in pancakes? Yes, please! This heartier take on the breakfast classic is topped with honey butter for a...

Garlic and basil flavor the tomato sauce that coats this tender Chicken Marinara. A friend gave me this skillet recipe...

This recipe is perfect for a spur-of-the-moment lunch or as a no-fuss entree for a special Sunday dinner. The meat...

There's just enough ginger, chili powder and garlic powder in the sauce to spark the taste of this enjoyable steak...

If you’ve never tried making turnip greens, my recipe is an easy, tasty way to start. Pork and onions give...

I started baking this treat several years ago, and it immediately won raves. The mixture of tart lime and sweet...

"Our teacher challenged our class to use the microwave for more than defrosting and reheating leftovers," write Michael Saunders and...