Seasonal Recipes

I've been cooking since I was 7 years old, and I still get excited when I find a recipe that...

“Whenever I make this cheesy layered casserole, my guests rave about it and ask for the recipe. I serve it...

Rice pudding is an old-fashioned dessert that is comforting and delicious. The creamy treat has a mild vanilla flavor.—Karla Larson,...

This is the one and only lemon meringue pie recipe you'll ever need. The flaky and tender from-scratch crust is...

This frothy iced cappuccino is positively delicious for breakfast, a mid-afternoon snack or an after-dinner dessert. It's also a great...

this recipe from Jane Shapton is perfect to prepare for a special brunch or light dinner for two. The Irvine,...

This easy recipe is elegant enough for company, writes Bridgette Monaghan from Masonville, Iowa. “I've served it often, and everyone...

Early fall means zucchini is taking off in the garden and there are fresh apples aplenty. Use them both in...

If you like pairing pineapple with your Christmas ham, you’ll love this side dish. It’s also a great choice for...

Field editor Earlene Ertelt of Woodburn, Oregon shared this lovely fruity dessert that tastes like summer. She notes, "This is...

There's no pizza delivery in our rural community, so I rely on this recipe instead. The edges of the no-fail...

I often serve these meatballs as an appetizer at parties or over steamed rice as a main entree for dinner.

"I love serving these tender crepes with their light lemony sauce in spring," notes Carol Hemker of Phenix City, Alabama....

For a busy-day supper, my family loves to have big steaming, delicious bowls of this soup, along with fresh bread...

This is such an easy way to make a wonderful beef stew. You don't need to brown the meat first—just...

Make these wonderful cookies for the holidays as gifts for friends. Include a recipe copy to be extra popular.—American Dairy...

Each fall here in Alaska, an abundant crop of wild cranberries is ripe for cooking. This cake, a favorite in...

This huckleberry pie has a cookielike press-in crust, a fluffy cream filling and a layer of luscious huckleberries on top....

These pork chops were a much-requested dish by customers in the small cafe I owned years ago. I still like...

"This Norwegian bread was popular in Spring Grove, Minnesota, where I grew up," relates Lyla Franklin of Phoenix, Arizona. "My...

When the weather gets chilly, we enjoy comfort foods like this hearty chowder. It's easy to prepare, and the aroma...

Tender apple slices are tucked beneath a sweet crunchy topping in this comforting apple crumble with granola. For variety, replace...

Someone brought this crisp to a parish dinner at my church. I asked for the recipe, and now I take...

I found this recipe in a booklet that came with my new Hotpoint stove that my parents purchased in 1950....

Guests savor every creamy, spoonful of this spiced autumn dessert. It tastes so good, no one guesses that it's actually...

When it comes to mini versions of anything, I'm sold! These muffins are ooey-gooey individual-sized monkey breads made with frozen...

My mom has made these treasured family hotcakes for ages. Try them as a breakfast-for-dinner meal with fresh fruit, yogurt...

Vanilla cake with cream cheese filling and strawberry rhubarb sauce make a grand finale for a Mother’s Day brunch. I...