Seasonal Recipes

I have made creamed onions for several recent Thanksgivings and wanted to change the recipe, so I decided to add...

Introduce French bistro vibes to your table with our easy coq au vin, a classic French stew you can whip...

Why fight over whether cake or pie is better when you can combine the two to make this chocolate pecan...

This recipe is from my second cookbook, The Vintage Baker, and it is a personal fave. I love the (underappreciated)...

If you love the pucker of sour candies, then these sour candy cupcakes will be right up your alley. The...

These tofu chicken nuggets can be made ahead to use throughout the week. To mimic the taste (and texture!) of...

I'm a bread baker, and I’m always experimenting with new flavor combinations. My mustard and Gruyere bread has become my...

In our backyard resides a prolific lemon tree. We are forever trying to find new ways to incorporate these lovely...

A sweet Southern holiday side dish for Thanksgiving, Christmas or Easter; sweet potato souffle combines a velvety sweet potato base...

I make this recipe every summer when peaches are ripe. Each year I improve the dessert with slight changes, and...

Pasta all'arrabiata, a classic Italian recipe, is my comfort food be it summer or winter. My kids and I love...

These adorable bacon egg cups are a fresh take on the classic breakfast combo. I originally baked these, but they're...

My family can't get enough of bacon and peanut butter, so I created these quick and easy cornbread muffins using...

My grandma always grew beets and then pickled or canned them, but I prefer to prepare them differently. These roasted...

Keeping your potluck salads, sides and fresh vegetables cold during a picnic can be tricky. Here's how to keep even...

Here's a tart version of the classic banana pudding. Use the entire box of vanilla wafers, reserving 1/4 cup to...

I created this recipe when I had a jar of cookie butter on hand and I was craving cinnamon rolls....

My mother used to fix this rotisserie-style chicken when I lived at home, and we called it Church Chicken because...

This is a really impressive dish. It's beautiful but simple and a wonderful dinner party entree. If you can find...

My family has several apple trees, so I am challenged to create new recipes each fall. This side dish is...

You'll love this easy version of a traditional Mexican favorite. Serve this al pastor bowl over rice or in tortillas...

My husband and I are hooked on flatbread pizzas, especially this shrimp flatbread pizza recipe. I make at least one...

As the primary caregiver for my grandma, I am trying to cook healthier for her. I am fascinated with Mediterranean...

I love this recipe since it can be made as a main dish or as an appetizer. For appetizer portions,...

The cream in this pie makes it so rich and toothsome! If you're looking for something a little out of...

This shrimp salad is the perfect dish to serve as a small dinner for two. It's very light and refreshing....

Low and slow is the name of the game when it comes to cooking the perfect beef tenderloin.

When an Italian friend shared many years ago that she often added Italian sausages to her pan of baked chicken,...

Take this pizza-inspired dish to your next party. It makes an amazing side, or you can enjoy a larger serving...