Enchilada Chicken Soup
Canned soups, enchilada sauce and a few other convenience items make this chicken enchilada soup recipe one of my fast...
Cheesy Hash Brown Bake
These cheesy hash browns were so popular at the morning meetings of our Mothers of Preschoolers group that we published...
Tuna Noodle Casserole
Families are sure to love the creamy texture and comforting taste of this traditional tuna casserole that goes together in...
Frosty Pumpkin Pie
This frozen treat is so delightful no one would guess it's made with reduced-fat ingredients. We actually prefer a slice...
Favorite Hot Chocolate
You need just a few basic ingredients to stir up this spirit-warming sipper. The comforting beverage is smooth and not...
Butterscotch Apple Cake
"My family often requests this easy old-fashioned cake for get-togethers—especially in the fall," writes Beth Struble from Bryan, Ohio.
Sugared Date Balls
When I was a youngster, Mom always baked these tender old-fashioned cookies dotted with chewy dates and crunchy walnuts. Much...
Dirt Pudding Cups
These darling little desserts are my daughter Crystal’s favorite. At family birthday parties, no matter how fancy the dirt cup...
Double Chocolate Walnut Fudge
Anyone who's fond of chocolate will like this smooth, nutty fudge twice as much. I enjoy making several batches when...
Colorful Fruit Kabobs
These luscious fruit kabobs are perfect as a summer appetizer, snack or side dish. The citrus glaze clings well and...
Healthy Chicken Dumpling Soup
My husband was fooled with this low-fat recipe and I'm sure your family will be, too! A savory broth, hearty...
Contest-Winning Gingerbread with Lemon Sauce
I asked my mother-in-law for this recipe once I learned it's my husband's favorite. Now I bake it whenever he...
Chicken Vegetable Soup
I love eating a big bowl of this colorful, fresh-tasting soup on a winter's day. What a great way to...
Taco-Filled Pasta Shells
I've been stuffing pasta shells with different fillings for years, but my family enjoys this version with taco-seasoned meat the...
Sweet Potato Stew
Beef broth and herbs complement the potatoes' subtle sweetness in this hearty stew that's perfect for fall. — Helen Vail,...
Spaghetti Chicken Parmesan
I like to make this yummy chicken Parmesan with spaghetti when I have extra sauce on hand. The herbed coating...
Banana Crepes
I like to serve this impressive treat at parties. The pleasant banana-orange flavor makes it wonderful for dinner or brunch....
Lemon Chicken and Rice
On our busy ranch, we often need meals we can put on the table in a hurry. This all-in-one chicken...
Meatball Hash Brown Bake
For a seniors potluck at church, I wanted to create a recipe that would incorporate a meat dish and side...
Herbed Chicken Caesar Salad
This chicken Caesar salad looks and tastes fancy but couldn't be easier to make. It's my husband's favorite dinner.—Kay Andersen,...
Four-Bean Medley
This side dish always gets compliments. It’s easy to make ahead and simmer in the slow cooker, so it’s super...
Sweet-Sour Red Cabbage
The first time I bought a red cabbage, I didn’t quite know what to do with it. After some experimenting,...
Spicy Split Pea Soup
I like to bake a ham just so I can use the leftover bone to make my split pea soup....
Hearty Baked Beef Stew
This is such an easy way to make a wonderful beef stew. You don't need to brown the meat first—just...
Festive Cranberry Cake
Each fall here in Alaska, an abundant crop of wild cranberries is ripe for cooking. This cake, a favorite in...
Strawberry Biscuit Shortcake
It seems Mom was always making biscuits. She served them plain for breakfast and dinner, especially when we had stew...
Easy Lemon-Blueberry Jam
After one taste of this delightfully sweet and simple jam, people will find it hard to believe that you didn't...
Skillet Zucchini and Sausage
I lived on the Oregon coast for 20 years and had plenty of guests dropping by. I often turned to...
Brunch Egg Casserole
There aren't many foods that do a better job of combining two meals - in this case, breakfast and lunch...