Thanksgiving Recipes

Whether canned or homemade, cranberry sauce delivers a healthy dose of vitamins to this dish. A little bit sweet, a...

During the fall and winter, I love to make different kinds of chutney to give as hostess gifts. Cook this...

It's so very easy, but it looks and tastes gourmet. Dinner party guests will be impressed with this perfect starter...

This moist and delicious chocolate cake is usually the first dessert to go. People even eat the crumbs. It’s always...

I made these for an office party cookie contest—not a crumb was left on the platter! —Noelle Myers, Grand Forks,...

You can customize this bread to your family's specific tastes. Try dried apricots and pecans, or dried blueberries and hazelnuts....

These macarons are a fall and winter staple for me. Inspired by the classic cinnamon roll, they are a delicious...

The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe; then I decided to...

Carrot cake is a family favorite, and these delicious cookies with shredded carrots, dried cranberries, toasted walnuts, cinnamon and cloves...

My grandma taught me to make this pie when I was 4. Over the years, I've kept it about the...

My mother always made this skillet while we were growing up. Now I make it for my husband and kids....

When I started growing herbs in my garden it took me a while to find a good way to use...

I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the...

My mom and I bought a jar of cookie butter to try it out, and we fell in love with...

This recipe showcases a creamy sauce with shallot-and-chive cheese. The toasted pine nuts add crunch. Just a few ingredients—so easy!...

This awesome recipe reflects my German roots. In the cooler months, nothing is as comforting as a hearty hash. Serve...

This dish is well suited to my lower-carb way of eating. It's definitely soul food, and I love that it's...

Pear honey is an old recipe that's been passed down through families. We especially like it with hot biscuits and...

Truthfully, I want those cozy flavors of Thanksgiving throughout the year. This ice cream has just the right balance of...

I know what you're thinking—but even the kids will eat these slightly sweet and nutty Brussels sprouts like candy. My...

I enjoy cauliflower and kugel, so it made sense to combine the two into one special dish. The ricotta cheese...

These spiced, spiked gelatin squares are sure to get the party started at fall get-togethers. If you’re going for the...

I'm never one to do things traditionally, so when it came time to hosting Thanksgiving, I went in a completely...

Your family will love the contrasting sweet, savory and slightly tart flavors in this spin on a Thanksgiving classic. Feel...

I tried this sweet and crunchy casserole out on my 80-year-old parents and they loved it! Butternut squash now has...

My family and friends love the warm and inviting flavors of the luscious citrus butter, smooth cream cheese, sweet dates,...

I had the idea to make a savory version of the family-favorite brown betty using vegetables in place of fruit,...

This colorful salad is easy to make, and it's even easier if you use precut chunks of butternut squash. You...

Thanks to a challenge in the TOH online community a few years back, my husband and I tried parsnips and...