Thanksgiving Recipes

We're not keen on desserts, but I wanted to make my husband a small cake for his birthday. So I...

I made these lovely scones one day when looking for a way to use up leftover pumpkin, and I was...

“A friend in New York gave me the recipe for these delightful muffins,” Margaret McNeil notes from Germantown, Tennessee. “They...

I've been cooking since I was 7 years old, and I still get excited when I find a recipe that...

Remember whipping up potatoes at the last minute before holiday meals? Never again! These are the most delicious mashed spuds...

Frozen hash browns and a canned soup make preparing this hash brown recipe from Christy Mahlum of Grand Junction, Michigan...

The luscious sweet potato pecan recipe was handed down through my husband’s family, and it’s become a tradition for me...

When Sandy Moyer of Gilbertsville, Pennsylvania asked Light & Tasty to trim down her favorite site dish, we happily obliged....

Perfect for Easter Sunday, Sandy Moyer sends Pineapple Casserole. “It is a wonderful side dish with ham,” she writes from...

If you like pairing pineapple with your Christmas ham, you’ll love this side dish. It’s also a great choice for...

This baked Brie puff pastry is an elegant choice for your next get-together that's also easy to prepare.

Dried apples, cranberries and savory nicely complement the wild rice and leek in this delicious recipe from Marion Karlin of...

Jerri Hansen of Council Bluffs, Iowa, fills crunchy phyllo shells with a sweet onion mixture. "I enjoy experimenting with novel...

Sure, it's a holiday favorite, but Italian sweet bread is easy enough to be an everyday treat. You'll find a...

One bite of green beans with bacon makes us wonder why we'd ever eat this veggie any other way!

If you’ve never made a baked turkey wings recipe, this version is the perfect way to start. Turkey wings look...

Onion and cheddar cheese add flavor and richness to the bounty of summer squash in this comforting casserole. A crispy...

One day, I wanted to make my mashed potatoes more interesting, so I added a carrot and some onion. This...

Tart, juicy cranberries enhance the delicate pumpkin flavor of these muffins. Sometimes I dust the tops with powdered sugar to...

The baked cranberry compote couldn't be easier to prepare and tastes terrific on top of slice Thanksgiving turkey. The recipe...

Rich and cheesy, this casserole is the very best way to eat carrots. Pretty orange slices peek out from under...

This cranberry jello salad is bright, fresh-tasting and seasonal. Treat it as a side dish or a dessert, but either...

"This gorgeous salad is so refreshing and bursting with flavor that you won't think of it as sugar-free," says Eleanor...

Welcome autumn's arrival with this deliciously creamy and decadent pumpkin pudding. Made with canned pumpkin and instant pudding mix, this...

This walnut tart look harder to make than it actually is, and it's easier to enjoy than you'll think possible...

Birthdays and holidays are great times for cheesecake, and Christmas is ideal for this particular one. In our annual church...

Brown sugar and nuts get folded into these sweet and soft pecan pie muffins. They’re ideal for breakfast, and they're...

Each fall here in Alaska, an abundant crop of wild cranberries is ripe for cooking. This cake, a favorite in...

These savory Cornish hens are a tasty twist on the conventional bird. Filled with a well-seasoned stuffing, they make perfect...