Old-Fashioned Apple Walnut Cake
The aroma and flavor of this old-fashioned tube cake will remind you of cakes your grandma made! The apple-walnut combination...

Thanksgiving Bread
This bread combines two Thanksgiving standbys—cranberries and pumpkin. Serve it on the big day or make it with leftovers from...

Pumpkin-Apple Muffins with Streusel Topping
My mother always made these tasty muffins whenever our family got together at her house. Now they’re a family favorite...

Mary’s Baked Fruit
My family first sampled baked fruit years ago while dining out. They liked it so much I decided to create...
Homemade English Muffin Bread
Most of my cooking and baking is from scratch, and I think it's worth the time and effort. Everyone enjoys...
Cranberry Orange Loaf
I'm a true morning person who loves entertaining at breakfast. It's so much fun to get up early, set a...
Banana Nut Bread
This quick bread is a family favorite, so I always try to have ripe bananas on hand for this recipe....

Roasted Chicken with Sausage Stuffing
This roasted chicken not only has a down-home country flavor. It's attractive as well. Friends and family are always impressed...
Roasted Chicken with Brown Gravy
Folks say this is the most delicious roasted chicken in brown sauce they've ever had. There's only one problem—there are...
Quick Cold Vegetable Pizza
This is one of my favorite vegetable recipes. Even youngsters love it. I've made it for a light lunch and...
Vidalia Casserole
Georgia is famous for the sweet onions grown in the Vidalia area. My family looks forward to the time these...


Stuffed Pumpkin
A stuffed pumpkin recipe with a savory beef and rice filling embodies the best of fall: an abundant harvest of...

Butternut Squash Rolls
These butternut squash rolls will add some subtle vegetable goodness and fun fall color to your dinner table.


Caramel Apples
Our caramel apples recipe is an out-of-this-world classic and includes how to make homemade caramel.

Spiced Nuts
Here, Mary shares another way to use her Homemade Pumpkin Pie Spice. "Folks tell me that topping nuts with my...


Green Bean Casserole
If green bean casserole is your go-to Thanksgiving side dish, why not make it more often? The creamy, crunchy dish...

Orange Buttermilk Gelatin Salad Mold
A dear friend shared this recipe with me years ago. Now it's my favorite dish to take to a church...

Scalloped Cabbage
My mother always made this dish as a treat, and now I do too. The combination of ingredients is just...
Prize-Winning Apple Pie
I've baked many apple pies in the last 40 years. But when I entered this apple pie at the 1987...
Chunky Garlic Mashed Potatoes
I like to dress up these mashed spuds with a whole bulb of roasted garlic. It may seem like overkill,...

Holiday Stromboli
At our house, we wrap holiday leftovers in pizza crust as a yummy way to finish them off. Here’s to...

Mushroom Sour Cream Gravy
My grandma made this gravy every Thanksgiving to drizzle over sliced turkey and stuffing. When I have leftover turkey and...

Dulce de Leche Cheesecake
This decadent dulce de leche cheesecake features rich cream cheese filling with swirls of dulce de leche atop a spiced...

Slow-Cooker Loaded Mashed Potatoes
Every year my Mom made cream cheese mashed potatoes for Thanksgiving. I tailored the recipe to my family's taste and...
Sweet Potato Pudding
“I’ve made this recipe for the holidays for years,” says Boise, Idaho’s Trisha Kruse. “I came up with this low-fat...

Cream Cheese Pumpkin Pie
A buttery pecan shortbread crust and velvety spiced filling come together in this cream cheese pumpkin pie, a mashup of...

Royal Broccoli Souffle
Talk about impressive! This side dish never fails to impress even the toughest of critics--my family. —Linda Evancoe-Coble, Leola, Pennsylvania

Apple and Goat Cheese Salad
This goat cheese salad is a light and delicious side dish for almost any meal. The sweetness of the apples,...

Creamy Succotash
This is a creation from my sister, Jenny. When I saw her make it, I didn't think the combination would...