Thanksgiving Recipes

I love to cook large quantities and do most of the cooking for our church functions. People seem to enjoy...

We serve this dessert at our house on special occasions. The topping on the cheesecake tastes like turtle candy.

You'd never know that these mashed potatoes are on the lighter side. Garlic and chives season them nicely while sour...

This light, refreshing dressing is yummy over spinach and other types of salad greens, notes Sue Dannahower of Fort Pierce,...

This satisfying risotto is a wonderful way to reinvent leftover turkey. I use Romano cheese, garlic and plenty of fresh...

One sweet bite of this heavenly carrot cake and you'll be on cloud nine. Not only is the cake moist...

After a bite of this, you'll be on cloud nine. I love to bake this moist carrot cake recipe for...

Like my Grandma Bessie did, I grow my own squash, cook it, then freeze it in two-cup portions to use...

My husband claims not to like spinach but can't stop eating it prepared this way! Serve it alongside ham and...

Change up the usual special-occasion spread with a creamy oyster casserole that will delight your guests and elevate your meal.

Whether I'm preparing a sit-down dinner at home or attending a potluck buffet, family and friends have come to expect...

I serve this on a bed of lettuce, as a sandwich or in a croissant for a special occasion.—Ruthe Holmberg,...

This recipe has been passed around among the women of my church for years. Everyone loves the abundance of blueberries...

Now that I'm retired. I have more time for cooking delightful dishes like this country-style casserole. It always disappears whenever...

Sweet apples combine nicely with tangy mustard in this dish to create a luscious topping for skillet-fried ham steak. I...

Celebrate the harvest seasons with this striking combination of crisp colorful vegetables. Seasoned with dill, butter, salt and pepper, it's...

This crusty bread is as big a treat today as it was when Mom made it back when I was...

This homey potato side dish harks back to my ranch kitchen in Montana, where my husband and I raised four...

Taste the sweet side of zucchini with this moist and fluffy cake, topped with a rich cream cheese frosting—a delightful...

Garden-fresh tomatoes and broccoli brighten this summertime salad with distinctive flavor and eye-catching color. My homemade dressing mixes up in...

My father grows a large buttercup squash patch, so each fall, I get an ample amount of his harvest. I...

Both winter and summer squash star in this fun, colorful vegetable stir-fry. I've cooked in several restaurants and for many...

I love to try out different recipes for the squash I grow in my garden. It's fun to bring this...

"Kids of all ages love these moist old-fashioned muffins," assures field editor Peggy Burdick of Burlington, Michigan.

"Lime is my favorite flavor for Christmas, but I make this same recipe with raspberry sherbet, too," notes Jeanne Bunders...

"Orange marmalade and walnuts make this chilled cranberry sauce a delightful change from the ordinary," assures Anita Curtis of Camarillo,...

Sour cream mashed potatoes enriched with cream, seasonings and butter are fluffy and tangy, promising a standout side dish when...