Mother's Day Recipes

On Sunday mornings I like to take it easy, but I also want my family to have a nice breakfast....

I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice...

There are so many ways to experiment with eggs Benedict, and this is my favorite version. The earthy flavors of...

This casserole combines spices of the Southwest with the comfort of a hearty breakfast that is perfect for brunch. You...

Lemon and rosemary make these luscious treats a sweet surprise for a few friends. —Malorie Harris, Wildomar, California

My daughter started making these as a "healthy" alternative to cookies since we seem to like cookies of any kind....

This recipe truly lives up to its name. The pecan-dotted cake is stacked in three layers, and made-from-scratch frosting is...

Plan ahead to marinate chicken overnight for wonderful flavor. Leftovers of this teriyaki grilled chicken breast are fabulous the next...

This light and airy yellow cake is moist but not too sweet, and the caramelized rhubarb topping adds tangy flavor...

My grandpa gave me many of my grandmother's and great-grandmother's recipes, including this frozen strawberry dessert, along with many wonderful...

This chicken is perfect for an outdoor summer meal, and my family thinks it's fantastic. It takes about an hour...

I won a blue ribbon at our local fair for these tender cookies. They're so pretty with the ruby-red filling...

We live at the edge of Pennsylvania Dutch Country, where there are lots of small farms. Country markets are plentiful...

This chicken Caesar salad looks and tastes fancy but couldn't be easier to make. It's my husband's favorite dinner.—Kay Andersen,...

This easy lemon cake recipe is just the dessert to brighten up a gray winter day (or any day). Lemon...

If you delight in the taste of chocolate, then this is the cheesecake for you. Every creamy bite melts in...

It seems Mom was always making biscuits. She served them plain for breakfast and dinner, especially when we had stew...

Here's the classic blueberry pancake. They are light as a feather and bursting with flavor! —Ann Moran, Islesford, Maine

This angel food cake has a completely different texture than the ones made from a mix. My family enjoys it...

My father was a chef, and this was one of his favorite recipes. He served it in the hotels where...

This recipe makes a lot of terrific cookies! It's great for Christmas when all the kids and grandkids visit. They...

I like that I can use delicious Wisconsin sour cream in this recipe. This coffee cake tastes wonderful and feeds...

Nothing is better than a warm blueberry muffin in the morning, and these muffins are the best I have ever...

One of my favorite brunch dishes is eggs Benedict. While I adore the traditional version, I also have fun using...

For a sunny angel food cake, we make a filling of mascarpone, cream cheese and lemon curd, and then drizzle...

My veggie garden inspired this creamy combo of beans, potatoes and fresh herbs. I toss them with a ranch-style dressing...

In our new cookbook “The Kitchen Decoded,” we include tabbouleh salad because it's super simple and filling. Try red quinoa...

I found this recipe when going through my grandmother's old files. It was originally made with an orange filling, but...