July 4th Recipes

I knew that clementines and strawberries would create a luscious combination in a fruit pop, and I have to say...

I enjoy these frozen yogurt pops because they double as a healthy snack and a cool, creamy sweet treat. —Colleen...

These pops won't turn your tongue blue or neon green like many store-bought pops because they're made with fresh grapes,...

Bright, beautiful, cool, refreshing, sweet, delicious and wholesome—what's there not to like in these homemade pops?—Colleen Ludovice, Wauwatosa, Wisconsin

We’re all so busy and pressed for time. I find myself creating recipes that are fast to prepare and deliver...

Pick a dark, malty lager for simmering the sausages. Grill ’em, split ’em and load ’em on toasted buns with...

Looking for a sweet treat that is a bit better for you? Our Test Kitchen shows you how to make...

My husband loves pie, so I made one with apples, raspberries and cranberries. It’s so good, I bend the rules...

I love this versatile, non-alcoholic drink. Not only is it fun to serve for Easter, it goes well with cake...

Go on a burger road trip in your own backyard. Grill the patties and load them sky-high with your favorite...

The third of July is almost as important as July Fourth in my family. We make these stuffed clams on...

I have fond memories of picking blueberries and enjoying icy cold lemonade at my aunt’s house. This cookie is an...

Our contest-winning strawberry gelato is an easy and luscious summer dessert, and a perfect way to use ripe berries!

With a little chill time, my no-bake lemon pie turns into a potluck superstar. My kids like to arrange the...

Blueberry-and-cream pops are such a fun after-school snack. Make them in the morning so the pops are ready to go...

For patriotic food, you can’t beat a burger. My sliders have red tomatoes, white cheddar and blueberry sauce. For extra...

Sure, you have a macaroni salad recipe, but do you have a chicken macaroni salad? This one's filled with bright,...

I made this for my son’s 21st birthday bonfire, which included a dozen buddies. The kraut topping flavors are fabulous....

My husband's aunt gave me this recipe back in the '80s, and it's been a staple at our house ever...

This goof-proof recipe for lip-smacking ribs features microwave ease and smoky grilled flavor. You’ll love the jazzed-up barbecue sauce. —Taste...

With a caramel-like coating and a touch of heat from the hot sauce, these crunchy peanuts make a tasty anytime...

I grew up in northern New Jersey, where hot dogs with grilled potatoes were born. It's a combo you’ll love....

Our favorite salad with avocado features juicy tomatoes, toasted walnuts, red onions, creamy avocados and spring mix tossed with a...

We grow blackberries on our farm that our family enjoys in pies, jams, jellies and cobblers. I love to pull...

Whisk up just four ingredients for the tastiest batch of marinated pork chops ever.

A rich, warm and cheesy recipe for classic stuffed mushrooms, this attractive appetizer is perfect for your next dinner party...

Ice cream sundae or cake? Go ahead and have both! This cool creation tastes like frozen strawberry cheesecake, without the...

Go beyond lemonade with a pretty pink thirst quencher that's tangy and not too sweet. I finish each glass with...

This showstopping pie can be decorated to fit any season. I like to make hearts for Valentine's Day, flowers for...