July 4th Recipes

You could also use boysenberries, raspberries or strawberries for this delicious dessert. — Rebecca Baird, Salt Lake City, Utah

These moist grilled tenderloins marinate overnight in a savory teriyaki and soy sauce mixture. "I had used this recipe for...

From Branchville, New Jersey, field editor Grace Yaskovic shares this fresh-tasting potato salad seasoned with onion and celery seed. The...

This easy method for moist and tender grilled country-style ribs combines the convenience of the oven with all the smoky...

No matter where my military family is stationed, this ice cream always makes me think of my parents’ backyard rhubarb...

This recipe makes some of the best country-style pork ribs you'll ever eat, especially when cooked on a grill. We...

Here's a different drink for a beer-drinking crowd. It gets a touch of sweetness from lemonade. Make it in a...

Mojitos aren't just for beach vacations! With this mojito recipe, you can have a refreshing rum cocktail any time, any...

Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook...

My mother has been making this recipe for years. Every time I make it for company they rave and can't...

"These pickles are some of the best I have ever eaten. They're so good and easy to make that you'll...

“These seafood kabobs are a big hit with everyone who loves spicy food. Don’t forget to use the extra seasoned...

This is the best grilled corn I have ever tasted! The butter, garlic and cheese perk up the flavor and...

"I use this great marinade not just for beef, but for everything I grill-from pork chops to chicken," notes Sue...

This pepperoni pasta salad is delicious as soon as you toss it together. Or make it ahead so the bright...

Using purchased shredded cabbage cuts prep time for this salad. If you don't care for raisins, chop up some dried...

Expect a crowd to gather around the grill when these flavorful kabobs are cooking. The zesty honey-mustard glaze gives a...

It's fun to take a yellow cake mix and create something that is this rich and wonderful. We like eating...

I combine molasses, mustard and soy sauce to make these the most robust kabobs you've ever tasted. You'll never miss...

Basting chops with this tangy sauce makes them extremely tender and savory. My family requests this dish for the terrific...

The fragrant aroma of apples and cinnamon wafting from the kitchen will whet your appetite for the yummy fall favorite...

This creamy dill pickle potato salad makes a flavorful and attractive addition to a Fourth of July picnic or church...

You can't miss with this delightful old-fashioned dessert. It's truly the best ever chocolate cake! It is moist and chocolaty,...

Seasoned with oregano and Parmesan cheese, these plump burgers are a delicious change-of-pace entree. I like to serve them on...

My family's not big on traditional pasta salads made with mayonnaise, so when I served this colorful version that uses...

This cake is a family favorite when blueberries are in season. —Charlotte Harrison, North Providence, Rhode Island

Served with cheese-topped cornbread, this is delicious! —Flo Rahn, Hillsboro, Kansas

I remember eating this relish at my grandmother's over 50 years ago. My mother made it for years and now...

I received this recipe from a friend about 15 years ago. It's a nice surprise for ketchup lovers, and so...