Father's Day Recipes

I always keep this dry rub in a shaker on my shelf so I have it ready to use in...

I created this recipe one Sunday morning when I needed to use up some potatoes. Our two daughters especially look...

Sour cream makes these grilled hamburgers delightfully moist, and thyme and black pepper give them zip. These sandwiches are a...

Living in Arizona, we enjoy all sorts of foods with Southwestern flair, such as these beef-stuffed tortillas. The recipe is...

Garden-fresh tomatoes and broccoli brighten this summertime salad with distinctive flavor and eye-catching color. My homemade dressing mixes up in...

I LEARNED to make these brownies in 1957 in home economics class. They were the first goodies I'd ever baked...

Some wonderful maple syrup I brought back from my last trip to Vermont inspired my recipe. These wings have been...

Meet the Cook: Whether I serve this roast for church dinners, company or just family, it is always a hit....

I often serve buttery grilled bread with steak and a salad. It's so quick to make, and it's also easy...

These rich nutty bars from Tori Dunton are so tasty, we doubled her recipe to serve a crowd! "Our family...

Molasses adds a little more flavor to a traditional oatmeal raisin cookie. My husband loves the soft and chewy texture...

"With flecks of pecans in each bite, these light, tasty pancakes are an elegant morning entree," relates Jann Braun of...

To make peach pie even during the winter, I use this simple recipe. It also makes it easier when I...

My best friend's grandmother frequently makes these old-fashioned cookies and was kind enough to pass the treasured family recipe on...

A friend from Texas gave me this recipe years ago. Because it's so easy to make, I've relied on it...

With six kids to keep an eye on, my mother relied on quick-and-easy recipes like this. Now my own family,...

My husband likes the flavor and texture of these cookies. Milk chocolate chips and sliced almonds make them deliciously different....

I hear "Wow!" whenever I share this creamy peanut butter pie with a chocolate cookie crust. And I love that...

"No one who tastes this creamy spread can believe it's a 'lighter' appetizer," confides Sandra Chambers of Carthage, Mississippi. "It's...

"Everyone who tries this elegant variation on the standard burrito loves it," relates Karen Dye of Tempe, Arizona. "Serve with...

Tender pork has fantastic flavor when coated with a buttery sauce seasoned with garlic and herbs. This serves a lot,...

Heat-and-serve convenience foods are forbidden in the House of Loreto Kitchen, and residents appreciate the "real" food we serve. Everyone...

"The treats are easy for any age to make but pretty enough to share with friends. You can add color...

Instead of ordinary bread crumbs, seasoned crushed corn chips coat these slightly crunchy chicken fingers. If your family likes food...

This simply seasoned roasted pork tenderloin recipe is a one-pan wonder that you'll cook on repeat for the foreseeable future.

This classic marinated pot roast gets braised in the slow cooker until it's as tender and succulent as possible.

Made in the microwave, these sweet and chewy bars can be stirred by very quickly. Loaded with caramel, chocolate, peanuts...

I often brown the topping for this special-occasion pie under the broiler to give it extra eye appeal. Watch it...

"If you love the taste of onion, you'll love these zesty pretzels," writes Betty Claycomb of Alverton, Pennsylvania. "They're so...