Easter Recipes

Thanks to full-fat ricotta, fresh lemon juice and other simple, straightforward ingredients, this is the best lemon ricotta cake ever....

Few party appetizers win as many cheers as a crispy, creamy bacon ranch cheese ball.

This impressive-looking cinnamon roll French toast casserole has a sneaky little secret: It's made using canned cinnamon roll dough.

Department store cookies were a storied shopping tradition that is deeply missed. Relive the glory days with this copycat Marshall...

It's official: Chick-fil-A is the best at everything—including dessert. We present this copycat Chick-fil-A brownies recipe as evidence.

Pina Colada Cookies

My family loves this icebox cake for two reasons: First, it is a delicious way to use strawberries at their...

This puff pastry apple strudel is such a fun recipe. It can be served alone or with a side salad....

My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...

Indulge in this layer cake topped with rich buttercream—a vanilla lover's dream. I use pure vanilla extract for the best...

These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...

I first created this recipe for our daughter who loves Caesar salads, then later for our extended family on vacation....

Need to bring a dish to pass this weekend? This make-ahead layered dessert, adorable in individual Mason jars, will disappear...

This Moscow mule cake is my favorite cake I've ever made from scratch. It's so moist and flavorful, and it...

Rich, buttery sugar cookie cutouts like these never last long at a party. They're one of my favorite homemade Christmas...

This is a family recipe that was handed down to me. The coconut and orange combination gives them a distinctive...

Our updated version of a classic appetizer uses only half the egg yolks of traditional deviled eggs and calls for...

This moist and delicious chocolate cake is usually the first dessert to go. People even eat the crumbs. It’s always...

Whether garnished with fresh berries and sprigs of rosemary or just served plain, this rich cake is fabulous. It bakes...

This creamy lemon cheesecake has a lovely soft texture and cuts nicely. The curd adds a fresh, tangy flavor. —Becky...

I love incorporating new flavors into old classics, and these garlic deviled eggs were a big hit! The garlic can...

The bright gingery sauce on these green beans is delicious and so simple to whip up. It's perfection on either...