Super Bowl Recipes

I top crescent roll crust with deli beef, mozzarella cheese and sauteed veggies. The quick combination offers the terrific taste...

Whether I use drumettes or chicken wings, these savory bites are always popular. I keep the pretty glazed appetizers warm...

Our Test Kitchen concocted this easy recipe, enhancing lean ground beef with onion powder, chili powder and red pepper flakes....

The four different types of cheese make this lasagna a real crowd-pleaser. You can vary the amount of mozzarella, Monterey...

"Whenever there's a family gathering, my sister-in-law brings this zesty bean dip, and it's a big hit," report Pamela Smith...

These moist, rich bars get a small but satisfying crunch from pecans.

I got this spicy recipe from a friend but altered the ingredient amounts to adjust the hotness of the sauce....

I get rave reviews every time I prepare this crispy combination of cereal, popcorn, pretzels, nuts and candies. Coated in...

Mel Miller of Perkins, Oklahoma shares this meaty and satisfying jambalaya.

Everybody in the family will love the zesty, fun flavor of this simple staple. Try it spooned over warmed cornbread...

I like to top this wonderful meatless meal with lettuce and serve it with extra picante sauce. It's quick, easy,...

I love this recipe because the crust is so flavorful—tomato juice replaces most of the oil. It's one of my...

These rich nutty bars from Tori Dunton are so tasty, we doubled her recipe to serve a crowd! "Our family...

"A friend shared this recipe with me about 10 years ago, and it continues to be a hit," writes Camie...

This munchable snack mixture from Regina Stock of Topeka, Kansas is sure to disappear in a hurry at picnics and...

Sour cream makes these grilled hamburgers delightfully moist, and thyme and black pepper give them zip. These sandwiches are a...

Stuffed with a pizza-style filling, these special sandwiches surprise you with a burst of flavor in every bite. They were...

Living in Arizona, we enjoy all sorts of foods with Southwestern flair, such as these beef-stuffed tortillas. The recipe is...

This chalupa recipe is such a refreshing change of pace from traditional chili. It's also fun to serve to guests....

I came up with this recipe when I was looking for a sandwich that combined foods my young son enjoys....

I first sampled these BLT wraps at a bridal luncheon years ago. Now I frequently make them for our weekly...

This is an old Louisiana recipe that I've had longer than I can remember. It's a very popular southern dish....

I LEARNED to make these brownies in 1957 in home economics class. They were the first goodies I'd ever baked...

The sweet, thick barbecue sauce clings to large tasty meatballs. This recipe is one of my favorites to take to...

Some wonderful maple syrup I brought back from my last trip to Vermont inspired my recipe. These wings have been...

"Here's a different way to serve red potatoes," shares Clara Honeyager from her Mukwonago, Wisconsin country home. "Their slightly tangy...

When I was growing up, our family would travel from our home in New York to visit Grandma in Arizona....

I came across this recipe while living abroad many years ago. These meatballs are as finger-licking good as barbecued ribs...

"This is one of my favorite recipes for last-minute school bake sales," writes Sandy Kerrison from her home in Lockport,...