Baby Shower Recipes

Make the mom-to-be feel like a VIP with these baby shower recipes, from cute appetizers and mini foods to punches and desserts. Our easy party-planning ideas will let you pull it off like a pro.

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    Copycat Cheesecake Factory Celebration Cheesecake

    Some extra-special days call for extra-special desserts. Our copycat Cheesecake Factory celebration cheesecake recipe offers seven full layers of delightful...


    Caprese Pasta Salad

    Our Caprese pasta salad is a simple summertime recipe that packs a fresh, flavorful punch.


    Air-Fryer Churros

    Our air-fryer churro recipe is made for those wanting the sweet treat without all the oil or messy cleanup. Skip...


    Orange Sweet Rolls

    This orange sweet rolls recipe is so dependable—I make it a lot during the holidays because it’s quick and delicious....


    Rose and Raspberry Fool

    I came up with this recipe when I was going through a floral phase, putting rose or lavender in everything....


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    Dill Pickle Dip

    You might want to make a double batch of this dill pickle dip. The bowl will be empty before you...


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    Focaccia

    This homemade, no-knead focaccia recipe is foolproof, because bakers of all skill levels deserve a crusty, spongy loaf of fresh...


    Festive Meringue Cookies

    Try these meringue cookies without cream of tartar! These festive treats sparkle not only during the holidays but also for...

    Baby Shark Cake

    It doesn't take much to add a fun theme to a birthday party. This delightfully decorated baby shark cake, plus...


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    Birthday Cake Fudge

    This decadent birthday cake fudge is the perfect thing to make your big day special. Or prepare it ahead and...


    Breakfast Sliders

    These breakfast sliders combine all your favorite morning foods—like eggs, bacon and bagels—into one tasty package. —Rashanda Cobbins, Milwaukee, Wisconsin


    Strawberry Pretzel Pie

    This cool no-bake strawberry pie is the perfect cure for your sweet tooth, especially in summer. Made with pantry staples,...


    Berry Curd

    I've always loved strawberries. Each time they're in season, I think of new and interesting ways to use them. I...


    Margarita Cake

    This margarita cake is made with cake mix, margarita mix, pudding mix and lime juice, topped with a zesty glaze,...


    Stamped Cutout Cookies

    Rich, buttery sugar cookie cutouts like these never last long at a party. They're one of my favorite homemade Christmas...


    Strawberry Cupcakes with Whipped Cream Frosting

    Fresh strawberries are full of water, so they have a tendency to weigh down cake batters and make soggy cakes....


    Pressure-Cooker Light Deviled Eggs

    Our updated version of a classic appetizer uses only half the egg yolks of traditional deviled eggs and calls for...

    Cotton Candy Champagne Cocktails

    You’ll love these whimsical champagne cocktails. The cotton candy melts away, leaving behind its pretty pink color.
    —Taste of...


    Orange Blossom Mint Refresher

    I came up with this recipe because I'm not a fan of regular iced tea. This version has the perfect...


    Edamame Hummus

    Change up your hummus game by swapping in soybeans for chickpeas. Edamame hummus is as good as traditional hummus as...


    Toasted Pecan Vinaigrette

    —Sarah Farmer, Taste of Home Executive Culinary Director


    Ham and Cheese Roll-Ups

    Use up last night’s leftover ham with ham and cheese roll-ups. This delicious, bite-sized snack comes together in a snap...


    Parmesan-Pretzel Crisps

    I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's...

    Roasted Vegetable and Chevre Quiche

    Roasting the veggies in this rich yet bright quiche intensifies their flavors. The addition of fresh goat cheese lends a...


    Cucumber Water

    This cucumber water recipe is the key to leveling up your hydration game. The spa-like vibes will have you sipping...


    Zesty Vegetable Dip

    There's an abundance of excellent cheeses made in our state, but sharp cheddar is our favorite. My mom used to...


    Strawberry-Bacon Spinach Salad

    Ruth Haywood’s colorful Strawberry-Bacon Spinach Salad is sweet and crunchy with a tangy dressing. “I made this recipe for our...


    Sherbet Punch

    "Lime is my favorite flavor for Christmas, but I make this same recipe with raspberry sherbet, too," notes Jeanne Bunders...


    Fruit ‘n’ Cheese Kabobs

    The home economist in our test kitchen came up with this colorful combination. It's a simple, nutritious snack that's a...