Recipes for Health & Wellness: Healthy Recipes

I made potato-rolled tacos all the time and wanted to switch it up, so I started making quesadillas out of...

Mix up your weeknight menu with a flavorful braised chicken dish with Middle Eastern flair. I love to serve it...

My friends are big fans of Cafe Rio's sweet pork tacos, so I came up with this version to eat...

Apple bread pudding is a creamy and sweet baked dish to make during apple season when you don't have quite enough...

Enjoy these easy sheet-pan shrimp fajitas for a south-of-the-border dinner with a taste of the sea.

These slow-cooker pinto beans are full of flavor—and they're nutritious too. Once you've mastered the recipe, try your own take...

This oxtail soup recipe creates a hearty, rustic stew that's perfect for cold winter days. The oxtails take a long...

During summer, I like to use the fresh ingredients I receive weekly from my local food share, and that's how...

As a park ranger, I've cooked a lot of meals outdoors. I often assemble a steak and potato foil pack...

A Southern diner staple sauce for biscuits and ham, redeye gravy is made using only two ingredients and a skillet.

This cheesy baked asparagus is an ideal fresh asparagus recipe with a rich, creamy sauce and cashews. It's a favorite...

I started canning Hungarian hot and mild peppers with my dad every year, but they are hard to find in...

This Peruvian ceviche recipe is loaded with flavor. Every single bite is uniquely delicious. It is sure to wake up...

This three-ingredient strawberry sorbet is quick, easy and incredibly flavorful. Use in-season berries to make this refreshing dessert.

I adapted a pork and squash stew recipe using tomatoes and southwestern-style seasonings. My husband and sons loved it, and...

Chili verde sausages add a wallop of flavor in my version of esquites, a kicked-up Mexican corn salad. We leave...

This caprese sandwich is a staple in my family. We make it several times a month when things are hectic...

This matcha chia pudding recipe, boasting a mellow earthy flavor, will pack your breakfast with fiber and antioxidants.

Maple and sage are reserved for the fall no more! My family devours these sweet and savory chicken fillets in...

Corn salad and potato salad are two summer classics. I smashed them together for a crowd-pleasing side that we love...

My family is full of chicken-wing fiends. If there's ever a wing-eating contest, my husband and daughter are entering. Our...

You'll feel inspired at the farmers market with the recipe for this couscous salad in tow. Grilled peaches and limes,...

In summer, succulent ribeye steaks call for my flavor-packed compound butter, swirled with Hatch chiles, cilantro, lime juice and garlic....

The classic Caprese gets a sweet makeover with this inspired summer starter. Burrata, mint and honey are served over nectarine...

I love grilling vegetables, especially those straight from the garden. The summer sausage is a fun twist, and the veggies...

Grilling isn't just the pastime of meat eaters! Ask my vegetarian family members who love these wholesome sammies slathered with...