Recipes for Health & Wellness: Healthy Recipes

I followed the lead of cooks of Old West cattle ranges to come up with these savory beans. Sweet and...

I like to dress up these mashed spuds with a whole bulb of roasted garlic. It may seem like overkill,...

On hot days, I pull out this recipe for a cool supper. The lemon dressing is so refreshing. If you...

My grandmother created this recipe after my grandfather left the well-drilling business and invested all their money in a mushroom...

I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice...

This rich and creamy frittata begins in the skillet and ends in the oven. We like this melty, cheesy dish...

This slightly sweet and tender pork tenderloin with apples is quick enough to make for a weeknight, but I often...

This casserole combines spices of the Southwest with the comfort of a hearty breakfast that is perfect for brunch. You...

Help yourself to my wonderful Italian stovetop chicken. It can be thrown together in minutes but tastes like you made...

These tasty sloppy joes with plenty of mass appeal are perfect for a gathering. If you're taking them to an...

With their cranberry dipping sauce, these no-fuss appetizer meatballs make use of traditional Thanksgiving ingredients, so they're ideal around the...

This vegetarian stew is perfect when you want to take a break from meat. Adding the cream at the end...

I love shrimp. Love garlic. Love herbs. Cook ’em in butter and what could be better? —Dave Levin, Van Nuys,...

With so many folks moving to meatless or healthier food choices, I decided to remove the meat from the original...

If your garden is overflowing with zucchini this time of year, make these incredible pancakes to use it up. We...

I stir together my chicken-and-rice cream soup whenever we’re craving something warm and comforting. Reduced-fat and reduced-sodium ingredients make it...

My family loves pork tenderloin, so I created this hearty meal. The slightly sweet dish is one of our favorites....

I think mushrooms often get used only to add flavor, but I think they are delicious enough to be the...

Tart, light and fruity, this party-worthy sangria is a hit any time of the year. —Katy Joosten, Little Chute, Wisconsin

For my mother's 92nd birthday, we had pimiento cheese deviled eggs as part of the spread. They’re timeless and always...

I have been making crown roasts for many years but was only satisfied with the results when I combined a...

This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it...

I used to buy name-brand breakfast cookies from the supermarket, but since I found this recipe I've enjoyed making my...

My daughter started making these as a "healthy" alternative to cookies since we seem to like cookies of any kind....

This family-friendly recipe offers a new take on classic enchiladas. If you like yours with a little extra “oomph,” sprinkle...

Bright and loaded with flavor, this makes a delicious dish you’ll be proud to serve. —Taste of Home Test Kitchen

Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are...

A few years ago, I hit upon the idea of presenting family and friends with baskets of homemade jam as...

The entire family will enjoy this heartwarming, all-in-one dinner. Plus, it offers easy cleanup! —Mike Tchou, Pepper Pike, Ohio