Electric Skillets: Tutorials, Guides, Care & Recipes

How about a fast festive appetizer just for two? These hot, crispy crab wontons boast a rich and creamy filling....

Fresh warm doughnuts—felozes (sometimes also spelled filhos)—are a tradition in my Portuguese heritage, especially during the Easter season. Some people...

“With a wonderfully flaky crust, these stuffed cherry pies always make a quick dessert,” Monica Larkin notes from Shinnston, West...

Crispy and mild flavored, this fun finger food always gets snatched up quickly. If there are any leftovers, they reheat...

When I was young, my mother made this recipe for us. Recently,
I was going through her cookbook collection...

If you've never tried or are not sure how to make fried pickles, step up to the plate and try...

I'm always looking for flavorful recipes that increase my veggie intake without being saturated in cheese or cream sauces. This...

DELICIOUS and yummy describes these onion rings. Not only does the batter coat well, but fries up light and crunchy,...

Mom invented this colorful salad by combining romaine lettuce with toasted pecans, chicken strips, grapes, dried cranberries and cheddar cheese....

My husband says these onion rings are the best he's ever eaten. The cornmeal and pecans give them a special...

Nothing is better for breakfast than a serving of fluffy pancakes. These have an extra special ingredient: Cinnamon! It makes...

Field editor Christine Wilson of Sellersville, Pennsylvania shared this appealing appetizer. Sweet Vidalia onion rings are deep-fried to a crispy...

"This moist chicken goes from stove to freezer to table without losing flavor or texture," assures Barbara Eberlein. "I usually...

My mom's deep-fried rice balls, flavored with traditional Italian cheeses, make a hearty main dish. She serves them with her...

You won't settle for store-bought chips again after munching these crispy deep-fried snacks. Seasoned with chili powder and cayenne pepper,...

These spicy hush puppies make a wonderful side dish to fish. They taste best when served warm.

These crisp and crunchy coconut shrimp make a tempting appetizer or a fun change-of-pace main dish. The coating adds a...

There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've...

This crispy, dainty pastry dusted with confectioners' sugar has an eggy flavor similar to cream puffs. I honor my Ukrainian...

Our potato latkes recipe creates crispy, oniony latkes with a lacy exterior and creamy center. They’re the perfect vehicle for...

These stuffed sopapillas are crispy on the outside, packed with seasoned beef and topped with a creamy green chile sauce...

I've been fixing these cookies for so long, I don't recall where the recipe came from. They're a "must" at...

Try this homemade long john doughnut recipe. These long john doughnuts taste as if they were just purchased from your...

As a special treat in winter, my parents would make a double batch of these doughnuts to welcome us six...

Forget about toast! Sourdough English muffins are so easy to make at home that you'll be eating them every morning....

This is an old southern apple fritter recipe. When we got home from a trip through the South years ago,...

"I take these hearty egg rolls and their tasty sweet 'n' sour sauce to every family gathering," relates Jody Minke...

Living near the Mexican border, we've developed a love of spicy cuisine. I came up with this recipe by mixing...

These spudnut donuts have been a popular recipe in the United States since the 1940s. Make them as directed or...