
Smoked Gouda Spinach Pizza
"My daughter actually created this savory gouda and spinach pizza recipe as an appetizer. There's never a crumb left!"—Marie Hattrup,...

Peanut Butter Chip Cookie
I bake these crispy yet chewy peanut butter cookies often. My grandchildren, both near and far, can't wait to dig...

Herb-Crusted Rack of Lamb
For those who enjoy a main course of lamb, here's a quick and delicious treatment for it. The easy preparation...

Root Beer Float Cookies
A hint of good, old-fashioned root beer flavors these chewy-soft cookies. They're great with ice cream! —Jim Gordon, Beecher, Illinois
Old-Fashioned Buttermilk Biscuits
My family gobbles up these biscuits, which are low in fat, cholesterol and sugar. I almost always make these now...

Roasted Veggie Orzo
“My sister inspired this recipe. I added a few more spices, but the concept is hers. It's easy to vary,...


Drop Biscuits
Drop everything! It's time to bake some warm, golden drop biscuits. This five-ingredient recipe comes together in less than 30...

Gingerbread People
These soft, chewy cookies are favorites of my grandchildren. They love helping me decorate them. —Joan Truax, Pittsboro, Indiana
Roasted Tomato Soup with Fresh Basil
No butter. No cream. No chicken stock. No problem! This is the best vegan tomato soup recipe we've ever tried.

Italian Cookies
My 100% Italian husband will tell you these are his favorite cookies. I make them often, and definitely every Christmas...

Roasted Veggie Quesadillas
These quesadillas get their unique flavor from a special blend of roasted veggies. They’ll be a popular finger food at...

Crab-Stuffed Shrimp
These easy crab-stuffed shrimp are an elegant appetizer that will transport your tastebuds to the seaside.


Crab Puffs
These party-worthy crab puffs require little effort, even with the easy homemade pastry. The savory, creamy filling makes them utterly...

Stuffed Baby Red Potatoes
This recipe just says "party!" The ingredients are basic, but the finished appetizer looks like you worked a lot harder...

Italian-Style Pizzas
With prepared pesto and pizza crusts, this recipe comes together in a flash. It makes two, and we love that...
Festive Turkey Meatballs
Turkey gives a different twist to these slightly sweet and spicy meatballs. For the holidays, I serve them on a...

Italian Horn Cookies
My family has been making these delicate, fruit-filled Italian horn cookies for generations. They’re light and flaky, with the look...

Pepperoni Pan Pizza
I've spent years trying to come up with the perfect pizza crust and sauce, and they're paired up in this...


Baked Egg Rolls
Everyone's beloved takeout order is about to get a lighter (and homemade) upgrade with these veggie-packed baked egg rolls.
Shortbread Squares
Here's a traditional shortbread recipe that's perfect with a cup of hot tea or coffee. It's a favorite during the...

Mother’s Pasties
PASTIES were a must years ago when men worked the mines in northern Michigan. The housewives made them in the...

Garlic Toast Recipe
This garlic toast recipe lets you make garlic bread with plain slices of sandwich bread if you don't have thick...

Baked Fried Potatoes
These easy-to-make oven fried potatoes are baked and require just 10 minutes of hands-on prep. They come out great every...


Chicken Foil Packets
These herbed chicken foil packets are individually portioned and conveniently cooked in the oven, perfect for meal prep.

Horn Walnut Cookies
It takes only a few ingredients to create these elegant and delicious horns. This is a terrific make-ahead recipe because...

Roasted Cumin Cashews
Kick up parties and get-togethers with this well-seasoned snack. The cashews are sweet, salty, crunchy...and oh, so munchable. —Martha Fehl,...


Ranger Cookies
Golden ranger cookies packed with coconut, oats and crispy rice cereal are a classic.

Baked Chicken Tenders
Feel like a kid again with this recipe for easy baked chicken tenders.

Chicken Puffs
Surprise your party guests with a plate of chicken puffs. Stuff crescent rolls with cream cheese and chicken, then bake...