
Corn Muffins
This basic corn muffin recipe has accompanying directions for a sweet honey butter that can be slathered on top, which...

Herbed Accordion Dinner Rolls
To dress up everyday dinner rolls, brush herbed butter over the dough, then form accordion rolls. The aroma from the...
Miniature Shepherd’s Pies
These mini pies are ideal for nibbling at holiday parties. If ground beef isn't your preference, change up the flavor...

Patriotic Ice Cream Cupcakes
These frosty cupcakes are practically a fireworks display on their own. The little treats feature red velvet cake, blue moon...

Lemon Meringue Cupcakes
Classic lemon meringue pie inspired these gorgeous little cupcakes. The tangy treats hide a surprise lemon pie filling and are...

Butterscotch Muffins
Butterscotch pudding gives a distinctive flavor to these muffins topped with brown sugar and nuts. My son won first-place purple...

Rosy Rhubarb Cupcakes
If you're in a big hurry, these cupcakes are delicious even without frosting. The recipe works well with either fresh...

Ham-Spinach Crepe Cups
Using ingredients you likely already have on hand, these savory crepes will add fun to your celebration for mere pennies....

Cloverleaf Rolls
When I was a girl, it was a rare occasion when Mom made a gourmet meal. Most often, she relied...
Favorite Meat Loaf Cups
My family enjoys meat loaf, but sometimes I can't spare the hour or more it takes to bake in the...

Tiny Shortbread Tarts
Says field editor Kim Marie Van Rheenen of Mendota, Illinois, "These tasty little tarts are nice for a family, kids...

Beefy Biscuit Cups
On-the-go families will love these pizza-flavored goodies. They're made in a wink with convenient refrigerated biscuits and a jar of...


Egg Muffins
Savory egg muffins are the perfect grab-and-go breakfast for busy mornings. These simple-to-make breakfast egg muffins are also perfect for...

Baki’s Old-World Cookies
My uncles have always called these "cupcake cookies" because of the unique, pretty way they're baked. My maternal grandmother mixed...
Easy Crescent Roll Cherry Tarts
Refrigerated crescent rolls simplify preparation of these delightful cherry bites. "I cut the dough into circles with a small juice...
Buttermilk Cranberry Muffins
I've been making these muffins and this cranberry butter for years, and I have never met anyone who didn't like...

Fluffy Biscuit Muffins
THESE BISCUITS are simple to make and have a wonderful aroma when baking!
This particular recipe is one of...

Golden Peach Muffins
"As soon as you try these moist and flavorful peach muffins, you'll know why they are a family favorite," relates...

Raisin Bran Muffins
Raisin bran muffins offer a new way to enjoy a classic cereal. These tender, moist muffins also have buttermilk, which...

Shirred Egg Corn Muffins
For our brunches, we bake eggs in cornbread cups. With cheddar sauce and more cheese sprinkled on top, they make...

Yuletide Eggnog Cupcakes
If I want a creamier frosting on these, I add more eggnog. The nog lovers in your life won't complain!...

Rocky Road Cookie Cups
Traditional rocky road ice cream has nuts, marshmallows and chocolate. Using prepared cookie dough makes it easy to put the...

Mini PB&J Cheesecakes
I got hooked on these mini peanut butter and jelly cheesecakes when a friend made them. She let me steal...

Hash Brown Nests with Portobellos and Eggs
Hash browns make a fabulous crust for these individual egg quiches. They look fancy yet they're easy to make. They've...

Coffee Cake Muffin Mix
Our local home-school group has an annual Christmas craft breakfast. Forty children signed up to come to my table and...

Moist Carrot Cupcakes
If your kids think they don’t like carrots, just wait until these cinnamon-scented, lightly frosted little cakes hit the table....

Stuffin’ Muffins
If you love stuffing, you won’t be able to get enough of these fun muffin cups that make use of...
Pumpkin Spice Muffins
Nothing beats these quick muffins for irresistible, homemade pumpkin pie flavor. Serve them with any meal or as a satisfying...

Miniature Christmas Fruitcakes
I’ve found that people who normally won’t eat fruitcake make an exception when they sample these. Using mini muffin pans...