Cake Pans & Molds: Tutorials, Recipes & Guides

For a distinctive dessert with unforgettable flavor, I recommend this cake. Feel free to substitute your favorite jam and lend...

Thanks to the cheesy dough, these rich cheddar rolls have a gorgeous golden color and fabulous flavor. —Esther Current, Kitchener,...

This apple upside-down cake is a clever way to use up extra apples, and it's easy to throw together for...

This four-layer lemon cake uses lemon juice, lemon zest, a sweet-tart lemon syrup and a lush cream cheese frosting to...

Citrus flavor shines in our Italian lemon cream cake, which comprises three lemon and olive oil cake layers, lemon curd...

A luscious, chocolate-studded cannoli filling separates the tender layers of this rich cannoli cake, which (surprise!) starts with a packaged...

Heads will turn when you bring this unforgettable cake to the table. And the attention will only increase when you...

Filled with a homemade cranberry curd and smothered with one of the fluffiest frostings you've ever had, this tall cake...

My mom loved carrots so much she put them in various dishes at least five times a week when I...

I like that this gingerbread delight is so deeply flavored and delicious. Served warm from the oven, a nice scoop...

This pineapple cake combines tropical flavors with a rich, nutty filling for an irresistibly light yet satisfying dessert.

Our Fourth of July tradition is to grill a chicken standing up on a can of beer. It might look...

Lady Baltimore cake is an elegant, showstopping dessert made from layers of airy cake, chewy fruit, crunchy nuts, and a...

This maple-flavored cake with candied walnuts honors beloved my grandpa, who made maple syrup when I was a child. It...

This Dr Pepper cake may just become your new special recipe. It's moist, delicious and unique thanks to the Dr...

A sweet treat in the summer, this patriotic poke cake with dazzling red and blue stripes is a fun one...

I can still taste the juicy berries piled over warm biscuits and topped with a dollop of fresh whipped cream....

This recipe is my mother's oldest and most popular chocolate cake recipe. I always thought it should have a fancier...

The aroma of baking gingerbread stirs up such warm memories. This cake looks festive and is even on the lighter...

My mom made this for me, and one bite can completely take me back to my childhood. You can easily...

I can change up the decorations on this cake depending on the holiday—or birthday. My daughter loves this Christmas version....

As an avid baker, I wanted to create something that was mine and from my heart. I wanted to make...

The sweet honey-walnut topping and tender texture make these sticky rolls a surefire crowd-pleaser. —Debbie Broeker, Rocky Mount, Missouri

Fruity gelatin helps create the rainbow effect for this pretty cake. Lemon frosting is a nice and springy finishing touch....

Boxed cake mix and pureed pumpkin come together in this moist, flavorful pumpkin pie cake. The frosting is equally simple...

This recipe was my dad’s favorite growing up. He would sit and watch his mom sprinkle the dough with sweet...

This two-layer beauty features a striking red interior. It calls for more cocoa than most red velvet cakes, making it...

This gorgeous dessert starts with a boxed cake mix. Then it’s an easy and magical trick to make the bat...

With raspberry preserves, a burst of lemon and a homemade buttercream frosting, this berry-topped cake always gets rave reviews. It’s...