Kitchen Appliances: Guides, Care Instructions, & Recipes to Make

“I like to make things that are quick, easy and tasty, and this soup is all three. If you're counting...

Several times a year I invite both my retired and current teaching friends to a dinner party with their spouses....

Corn tortillas provide this soup with both its flavor and texture. It's a fast-growing favorite in the Southeast. I especially...

Think “steak dinner in a bowl,” suggests Lisa Renshaw from Kansas City, Missouri. Her rich, hefty soup makes great cold-weather...

"Island vacation in a bowl” might be the best way to describe this hearty soup. A splash of lime juice...

I created this recipe as a healthier alternative to whitefish chowder, which is a favorite in the area where I...

Chock-full of ham, vegetables, chickpeas and orzo, this hearty soup is loaded with good-for-you flavor. Linda Arnold sends the recipe...

Nothing is more comforting than coming home to this rich soup! I prepare the ingredients the night before and start...

Our Test Kitchen simmered up a winner with this warm and welcoming, full-flavored soup. It’s colorful, packed with wintry root...

I call this surprisingly good soup my magic soup because of its soothing powers. My daughter-in-law always asks for it...

I like to serve this soup with a side of bruschetta or a caprese salad to make a complete meal....

Our grilled teriyaki chicken recipe features a simple homemade marinade that infuses the chicken with aromatic flavor. It's the perfect...

Curry powder is a blend of up to 20 spices, herbs and seeds. Add a pinch of curry to your...

I grow mint on my balcony, and this refreshing beverage is a wonderful way to use it. It combines two...

Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic...

I love lamb stew, but wanted to try something a bit different, so I created this recipe that uses Moroccan...

Take a trip to Morocco with this rich, exotic dish. A tagine is a North African slow-cooked stew named after...

This classic Moroccan side dish is served as often as possible, hot or as a cold salad, in most Sephardic...

Fragrant cinnamon, cumin and coriander give this hearty meatless medley from Rita Reinke of Wauwatosa, Wisconsin its exotic Moroccan flavor.

My grandmother's homemade marinade adds tang and tenderness to these beefy kabobs. Her blend of herbs and spices punches up...

With squash, chickpeas, tomatoes and olives, this dish is packed with flavor. Most of the ingredients are pantry staples, but...

When we have family gatherings, we give the slow cooker kitchen duty. This yummy chicken with pumpkin and apricots has...

I grow mint in the garden on my balcony. For this tea, I blend two of my favorite beverages—Moroccan mint...

My husband loves meat and I love veggies, so we're both happy with this spicy twist on beefy pot roast....

This soup tastes rich and decadent but is really very healthy! Bonus—it is vegan and also makes your house smell...

My family and friends love foods from around the world, especially Moroccan entrees, so I created this flavorful dish. Cooking...

When my niece was attending West Point, she was sent to Morocco for five months. I threw her a going-away...

You won't get any complaints from family or friends when you stack up these golden waffles for breakfast! —Kim Branges,...

When you're craving restaurant quality at pantry prices, these copycat recipes are just the ticket. Plus, thanks to your slow...