Kitchen Appliances: Guides, Care Instructions, & Recipes to Make

I make a soup every football Sunday. I came up with this recipe because I wanted to use lots of...

Says Debbie Groff from San Antonio, Texas, “If a recipe requires lots of preparation, I usually don’t make it. This...

Hearty, flavorful ingredients and a thick, rich sauce make this a satisfying chili that's sure to win compliments on your...

Wow friends and family with this rich blend featuring shiitake and portobello mushrooms. Canned soups just can’t compare! —Michael Williams,...

Enjoy the taste and comfort of this classic soup through the convenience of microwave cooking. "It's a recipe that I...

I'm currently retired and an Assistant Scout Master of a troop. I've taught boys to cook for 35 years. This...

Leeks, onion, potatoes and cheese enrich Stacey Savoyski’s corn chowder. “I developed it for our meatless Christmas Eve meal,” she...

This nutritious soup never gets boring, because the vegetables can vary depending on what's in season or on hand. In...

Even the busiest home cooks will have time to prepare this Cajun-inspired soup. If your family prefers spicier flavors, use...

Over the years, I've changed this recipe bit by bit until my family said it was perfect. I hope your...

This easy chili recipe is handy when you want a fast, filling meal. —Betty-Jean Molyneux, Geneva, Ohio

When my husband comes home after being on the road, I like to have a hot pot of this traditional...

When I was growing up, my grandfather would often serve steaming bowls of corn chowder. I tried to capture that...

I love to serve this bright orange, sweet potato bisque for special occasions in fall and winter. The recipe includes...

Gloria transforms the sauce and one of the remaining steaks into this spectacular soup, which she serves with a tossed...

As a lovely addition to a luncheon menu, our home economists recommend this cool, fruity soup featuring three kinds of...

“I downsized the yield but not the flavor of my favorite vegetarian chili,” says Susan Wright, Yarmouth, Maine. Use leftovers...

My husband works at a grain elevator and is outside in all kinds of weather. He appreciates having a big...

This is a healthy and filling meal that even the kids love! The satisfying chili is great for football games...

Chock-full of fish, shrimp and scallops, this comforting chowder has been pleasing my family for many years. The seasoned oyster...

This is my delicious version of a classic comfort food from my childhood: stuffed peppers. The cream cheese gives it...

You'll have a stick-to-the-ribs bowl of chili in not time with this simple recipe. It's quick to prepare, but tastes...

I like to use dandelion green in many recipes. With hearty meatballs in a wonderful chicken broth, this dish is...

For several years I taught a microwave cooking class sponsored by a local department store. Class participants raced about this...

Fresh garden peas combine with a hint of basil for a delightfully light spring soup. A unique mushroom drizzle adds...

Field editor Jane Mullins of Livonia, Missouri often lets her slow cooker simmer this nicely spiced, bean-filled broth while she's...

While I lived in Mexico in the 1960s, a friend's mother gave me her grandmother's empanada recipe. I've made it...

If you ever wished you could have red velvet cake for breakfast, now you can, thanks to these vanilla-iced red...

These peppermint hot chocolate cookies are a variation of the cookies my mother made when I was growing up. Now...