
Cracked Pepper Bread
I love my bread machine and am always trying new recipes in it. This bread is one of my successes. When it's baking, the whole kitchen smells wonderful. Basil, garlic, chives and Parmesan cheese give this tall tender loaf a real Italian flavor.—Joy McMillan, The Woodlands, Texas

Cranberry Orange Bagels
Dried cranberries and orange zest add bright flavor to these scrumptious morning treats. Switch up the taste, if you’d like,...
Pepperoni Pizza
My husband worked in Chicago-area pizza restaurants throughout high school and college. He says pizza is a work of art,...
Spinach Feta Pizza
You won't miss the tomato sauce and pepperoni when you bite into this pizza from Wilma Lombardo, Santa Fe, New...

Flavorful Herb Bread
This bread is one of my favorites. It has a wonderful texture and slices beautifully, and the flavor of the...

Bread Machine Whole Wheat Bread
Prep this simple whole wheat loaf in the bread machine for sandwiches all week long.

Pizza with Wheat Crust
If you're looking for a change from traditional pizza crust, try this whole wheat version from Kathryn Maxson of Mountlake...

Pepperoni Bread
"This chewy bread, flecked with spicy pepperoni, is a favorite no matter where I take it," reports Annette Self of...

Honey-Wheat Oatmeal Bread
This wholesome bread from Wannetta Ehnes of Eagle Bend, Minnesota is delicious warm out of the bread machine. Serve it...

Seeded Whole Grain Loaf
My husband and I want whole grain bread, but we don't like the spongy store-bought whole wheat breads. I drastically...

Bread Machine Rolls
Making dinner rolls in a bread machine may be the answer to having soft, fluffy rolls with every evening meal.

Vegetable & Cheese Focaccia
My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion...

Asiago Bagels
Discover a cheesy alternative to the usual sweet bread brunch offerings. There's no need to stop by a bakery when...

Chipotle Focaccia with Garlic-Onion Topping
Chipotle peppers make some people grab their water glasses, while others can't get enough of the smoky heat. I came...

Rosemary-Garlic Focaccia Bread
This bread smells wonderful when it’s baking in the oven. I make it mostly during the summer when rosemary is...

Herbed Onion Bagels
I created my delightful bagels by combining elements from several recipes. I enjoy them for breakfast plain or with onion...

Bread Machine Panettone
This bread machine panettone is easy to make. Every tender, moist slice is filled with candied fruit and raisins. —Josephine...

Bread Machine Multigrain Bread
This healthful loaf loaded with whole grains couldn't be much easier to make—you just combine the ingredients in a bread...

Apple-Pecan Cinnamon Rolls
With cream cheese frosting on top, these treats are sure to become a holiday “must” at your house. Using the...

Wonderful White Bread
"Simply wonderful" is the way Karen Kaloydis of Flushing, Michigan describes this beautiful loaf of home-style white bread. Its light...

Spaghetti Bread
You're sure to love the heavenly aroma and pleasant herb flavor of this tender bread from Lois Gelzer of Standish,...

Garlic Yeast Bread
"I like to use slices of this tender garlic bread to make roast beef sandwiches," remarks Sharen Clark of Sunnyside,...

Sweet Almond Bread
The crunchy toasted almonds and sweet cinnamony topping on these round loaves make them look and taste terrific. "My niece...
Old-Fashioned Coconut Pie
My husband says it's not good cooking unless it's made from scratch. This is an old-fashioned way of making coconut...

Calzone Rolls
Big pizza flavor comes through in these rolls. My recipe makes two pans because you'll need 'em! It’s so easy...

Walnut Cocoa Bread
In her kitchen in Kissimmee, Florida, Margaret Beyersdorf lets her bread machine do the work when making this tender loaf....

Grandma’s Christmas Bread
For as long as I can remember, this bread has been a part of my family's traditional Christmas morning breakfast....

Cranberry Whole Wheat Bagels
The bagel recipes I saw in a magazine inspired me to try creating my own. I've been making them like...