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My father dreamed up this curry and chutney combination. Now my family cooks it on road trips—in rain and sun,...

Cook the onions first so there’s plenty of room on the grill for the chicken skewers. Before serving, give the...

My husband travels for business and discovered that he likes Indian cuisine. Chicken curry with apricots has all the delicious...

My family and I are big picnickers, and I'm always looking for new dishes to try in the great outdoors....

Having grown up in the Virgin Islands, I've eaten my fair share of authentic curried chicken. This recipe hits the...

These drumsticks are crispy with just the right amount of zing to get your mouth watering for more! They are...

Get a whole new perspective on the underappreciated chickpea with this spicy chickpea and potato curry in a tangy tomato...

My girls have always loved seafood, so I invented a shrimp dish with coconut milk and ginger. They raved; I...

I was looking for ways to spice up traditional chicken nuggets and came up with this recipe. The chips add...

My mother used to prepare this chicken salad with grapes and almonds for an evening meal during the hot summer...

Chocolate strawberry cake looks and tastes like luxury, but this recipe only takes one hour, from start to finish.

This apple crostata recipe has firm apple slices covered with cinnamon sugar and a drizzle of caramel topping, resting in...

Dulce de leche plays a starring role in this new take on seven-layer cookies. Our seven-layer cookie recipe also uses...

This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes....

This cranberry cheese ball is a classic party snack all your guests will love.

Flaky puff pastry envelops tender chicken and a creamy spinach-artichoke filling, creating a fancy-feeling dish that’s deceptively easy to pull...

Who can resist a savory dish of seafood and pasta? Enjoy the perfect blend of flavors in this seafood linguine,...

These manicotti shells are actually crepes, made in a skillet, then filled with ricotta and herbs, smothered in savory tomato...

An umami-rich overnight marinade transforms beef tenderloin, an already excellent and impressive cut of meat, into marinated beef tenderloin, a...

Steak and portobello mushrooms is a dish inspired by French cuisine, which is known for its rich, yet simple flavors....

If you like cheesecake, you'll love these chocolate-covered cheesecake bites. They're perfect for parties, or as a bite-sized treat you...

Rich pork pairs well with tangy sauces and these balsamic pork chops are a slam-dunk. The balsamic-and-honey glaze comes together...

With the addition of two simple ingredients, this white chocolate raspberry cheesecake recipe completely changes the flavor and upgrades this...

This jam has a robust flavor that complements anything it's served with. The taste and texture make it a yummy...

This chocolate brownie cake recipe layers fudgy brownies with homemade chocolate frosting for the ultimate brownie and cake combo.

This is a favorite recipe that has been in our family for over 20 years. My aunt taught me how...

Festive and oh, so good, this cheesecake will become a fixture on your Christmas dessert menu. The red velvet filling...

Our triple chocolate mousse cake is a treat that impresses without fuss. With a sweet cookie crust and layers of...

Use fresh or frozen fruit to make a tart, tender batch of raspberry crumble bars.