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“This cheesy, meaty meal is easy to make and can be prepared ahead of time,” says Barbara Walker of Brookville,...

Cheesy, creamy ham tetrazzini is an easy yet hearty weeknight dinner. It's the perfect way to use up leftover ham!

I don’t recall its origin, but I've had this Kidney Bean Casserole recipe for many years. A Triscuit cracker crust...

“This soup is really easy and takes very little time to put together. You can serve it for a leftover...

With lean ground beef, four types of beans and lots of seasonings and toppings, this chili is truly "fully loaded."...

This easy beef stew is incredibly rich. Since it's even better a day or two later, you may want to...

My sister and I came up with this recipe while thinking of spooky, ghoulish foods for a Halloween party. You...

I make this Halloween punch recipe for my son's birthday party every year. It's always a hit with the kids—they...

Keep your eyes peeled for fun with these deviled eggs full of flavor and crowd appeal. They make the perfect...

This sloppy joe pie is so much fun to do and kids love it! You'll never have to worry about...

With only four ingredients and no baking, you'll be in and out of the kitchen in no time with this...

Here's looking at you! Halloween guests of all ages will get a kick out of this eerie "vision" staring back...

Even my adult children love these Halloween cupcakes! We serve them every year at our pumpkin-carving party. You can also...

Several years ago, I had to come up with an appetizer to serve at a pool party, and this colorful...

No one will miss the meat in this appealing tart. The flaky, rustic-style crust holds an assortment of flavorful veggies...

This homemade pizza margherita, named for Queen Margherita of Italy, shows off the colors of the Italian flag with red...

"While the filling ingredients for this impressive calzone are our favorites, you could substitute some of your own. We use...

"My husband was of Italian-Swiss descent, and one of his favorite dishes was salmon or bass with tomato sauce served...

I love this recipe because it makes two hearty casseroles. Every time I make it I add a little something...

Layers of vanilla wafers soaked in coffee-infused syrup, creamy cheesecake filling, and a finishing touch of whipped topping and cocoa—this...

The fresher the ingredients, the tastier this tomato cucumber mozzarella salad will be. What's more, you can mix and match...

Loaded with fresh vegetables and herbs, this hearty, meatless sauce is a perfect way for gardeners to make delicious use...

One Christmas, I gave these tasty meat pies to our neighbors as gifts instead of sweets—they loved them! The handheld...

With its angel hair pasta crust, this cheesy ground beef, tomato and spinach pie is always a hit when I...

These petite pies with their hash brown crusts are so pretty that I like to serve them for special luncheons....

Our 4-year-old son, Lukas, named this savory pie for the Saturday morning farmer's market that's held near our state capitol....

No holiday table is complete without candied yams. With lots of butter and brown sugar, the sweet potato dish is...

This pretty torte is very popular at family gatherings. The cake layers are baked with the frosting—crunchy, sweet meringue—already in...

The trick to pickled carrots is cooking them just long enough to retain a harvest-fresh "snap." These tangy treats are...