Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa
Cherry Fluff
Cherry Fluff
Prep Time
5 min
Yield
16 servings
Ingredients
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1 can (20 ounces) crushed pineapple, drained
- 1 can (21 ounces) cherry pie filling
- 1 can (14 ounces) sweetened condensed milk
- 1/2 cup sweetened shredded coconut
- 1/2 cup chopped pecans
Directions
- Combine all ingredients in a large bowl; mix well. Chill overnight.
Nutrition Facts
3/4 cup: 223 calories, 8g fat (5g saturated fat), 8mg cholesterol, 46mg sodium, 35g carbohydrate (30g sugars, 1g fiber), 3g protein.
Loading Popular in the Community
Loading Reviews
