While traveling in New Zealand, my husband and I discovered turkey pizza. We came up with our own version for a creative way to use leftovers. —Kristin Stone, Little Elm, Texas
Cranberry, Brie & Turkey Pizza
Cranberry, Brie & Turkey Pizza
Prep Time
15 min
Cook Time
10 min
Yield
6 servings
Ingredients
- 1 prebaked 12-inch pizza crust
- 1 cup whole-berry cranberry sauce
- 1 teaspoon grated orange zest
- 2 cups shredded part-skim mozzarella cheese
- 1 cup coarsely shredded cooked turkey
- 1/2 small red onion, thinly sliced
- 4 ounces Brie cheese, cubed
- 1 tablespoon minced fresh rosemary
Directions
- Preheat oven to 450°. Place crust on an ungreased baking sheet.
- In a small bowl, mix cranberry sauce and orange zest; spread over crust. Top with mozzarella cheese, turkey, onion and Brie cheese; sprinkle with rosemary. Bake 10-12 minutes or until cheese is melted.
Nutrition Facts
1 piece: 456 calories, 17g fat (9g saturated fat), 67mg cholesterol, 768mg sodium, 49g carbohydrate (14g sugars, 2g fiber), 27g protein.
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