My husband and his friends would often buy a similar version of this creamy, vanilla-flavored beverage at a nearby coffee house. Because daily stops got to be expensive, I decided to try and make my own. This smooth sensation was the result.—Heather Kunkel, Wellsville, New York
Creamy Vanilla Coffee
Creamy Vanilla Coffee
Prep Time
10 min
Yield
3 servings
Ingredients
- 1/3 cup ground coffee
- 1 cup water
- 1/4 cup sugar
- 2 tablespoons instant vanilla pudding mix
- 2-1/2 cups 2% milk
Directions
- Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions.
- In a small bowl, combine sugar and dry pudding mix. Stir in milk and coffee. Chill until serving.
Nutrition Facts
1 cup: 224 calories, 7g fat (4g saturated fat), 20mg cholesterol, 204mg sodium, 35g carbohydrate (32g sugars, 0 fiber), 7g protein.
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