I like to serve this refreshing main-dish salad with thinly sliced pork roast or diced chicken breast. —Trisha Kruse, Eagle, Idaho

Apple Camembert Salad

Apple Camembert Salad
Prep Time
15 min
Yield
4 servings
Ingredients
- 3 cups torn Boston lettuce
- 1/2 cup chopped apple
- 2 ounces Camembert cheese, cubed
- 2 tablespoons dried cherries
- 2 tablespoons glazed pecans
- DRESSING:
- 2 tablespoons mayonnaise
- 1 tablespoon white wine vinegar
- 1 tablespoon canola oil
- 1 tablespoon maple syrup
- Dash each sugar, salt and pepper
Directions
- In a large bowl, combine the first five ingredients. In a small bowl, whisk the dressing ingredients. Pour over salad and toss to coat.
Nutrition Facts
3/4 cup: 182 calories, 14g fat (3g saturated fat), 13mg cholesterol, 210mg sodium, 11g carbohydrate (9g sugars, 1g fiber), 4g protein.
Loading Popular in the Community
Loading Reviews