This toasted sandwich gets a unique spin with raisin bread. Yes, it's different—but it's oh-so-good!—Mrs. Lisa Davey, Columbus, Ohio
Toasted Deli Sandwich with a Twist
Toasted Deli Sandwich with a Twist
Prep Time
10 min
Cook Time
5 min
Yield
1 serving
Ingredients
- 1 slice deli ham (3/4 ounce)
- 2 slices deli turkey (1/2 ounce each)
- 1-1/2 teaspoons butter, softened
- 2 slices raisin bread
- 1 slice Swiss cheese (3/4 ounce)
Directions
- In a small skillet coated with cooking spray, brown the ham and turkey. Meanwhile, spread butter over 1 side of each slice of bread. Remove ham and turkey from skillet.
- On unbuttered side of 1 slice of bread, layer cheese, ham and turkey; top with remaining bread, buttered side up. In the skillet, toast sandwich for 1-2 minutes on each side or until bread is lightly browned.
Nutrition Facts
1 sandwich: 299 calories, 11g fat (6g saturated fat), 50mg cholesterol, 678mg sodium, 31g carbohydrate (6g sugars, 4g fiber), 21g protein.
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