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Melon and Grape Salad

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Total Time
Prep: 20 min. + chilling

By Taste Of Home Editorial Team

Recipe by Mary Etta Buran

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

Fruit salad is a cheery way to round out a potluck. This one—with an easy and refreshing citrus dressing, makes a nice addition to any buffet. —Mary Etta Buran, Olmsted Township, Ohio

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Test Kitchen Approved

Melon and Grape Salad

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Prep Time 20 min
Yield 54 servings (about 1 cup each)

Ingredients

  • 1 medium-large watermelon, cut into cubes or balls
  • 3 honeydew melons, cut into cubes orballs
  • 3 cantaloupe melons, cut into cubes or balls
  • 1-1/2 pounds seedless green grapes
  • 1-1/2 pounds seedless red grapes
  • 3 cups sugar
  • 1/3 cup lemon juice
  • 1/3 cup lime juice
  • 1/3 cup orange juice
Text Ingredients

Directions

  1. Combine melons and grapes. Combine sugar and juices; our over fruit and toss to coat. Cover and chill for 1 hour. Serve with a slotted spoon.

Nutrition Facts

1 cup: 119 calories, 1g fat (0 saturated fat), 0 cholesterol, 11mg sodium, 30g carbohydrate (28g sugars, 1g fiber), 1g protein.

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