Whenever the women of our church host a shower, these pita sandwiches appear on the menu. Not only are they easy and delicious, they add color to the table. —Janette Root, Ellensburg, Washington
Party Pitas
Party Pitas
Prep Time
15 min
Yield
16 pieces
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 teaspoon dill weed
- 1/4 teaspoon garlic salt
- 4 whole pita breads
- 1-1/2 cups fresh baby spinach
- 1 pound shaved fully cooked ham
- 1/2 pound thinly sliced Monterey Jack cheese
Directions
- Mix first four ingredients. Carefully cut each pita horizontally in half; spread 2 tablespoons mixture onto each cut surface.
- On 4 pita halves, layer spinach, ham and cheese. Top with remaining pita halves. Cut each sandwich into 4 wedges; secure with toothpicks.
Nutrition Facts
1 piece: 225 calories, 15g fat (6g saturated fat), 45mg cholesterol, 557mg sodium, 10g carbohydrate (1g sugars, 0 fiber), 12g protein.
Loading Popular in the Community
Loading Reviews
