This creamy dip can be prepared the night before and chilled. Serve with apple wedges or an assortment of cookies for a sweet anytime snack. —Jessica Flory, Queen Creek, Arizona
Cinnamon Dip
Cinnamon Dip
Prep Time
10 min
Yield
1 cup
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 3 tablespoons milk
- 2 tablespoons brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Apple wedges
Directions
- In a small bowl, combine the cream cheese, milk, brown sugar, vanilla, cinnamon and nutmeg; beat until smooth. Transfer to a serving bowl. Refrigerate until serving. Serve with apple wedges.
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