Children of all ages will enjoy these tall squares of marshmallow and peanut packed candies.—Mrs. Kris Lehman, Jackson, Tennessee
Chocolate Marshmallow Candy Squares
Chocolate Marshmallow Candy Squares
Prep Time
15 min
Yield
4 dozen
Ingredients
- 1-1/2 teaspoons butter
- 1 package (12 ounces) semisweet chocolate chips
- 1 package (10 to 11 ounces) butterscotch chips
- 1/2 cup peanut butter
- 1 package (16 ounces) miniature marshmallows
- 1 cup unsalted dry roasted peanuts
Directions
- Line a 13-in. x 9-in. pan with foil and grease the foil with 1-1/2 teaspoons butter; set aside.
- Microwave the chocolate chips, butterscotch chips and peanut butter at 70% power for 2 minutes; stir. Microwave in 10- to 20-second intervals until melted; stir until smooth. Cool for 1 minute. Stir in marshmallows and peanuts.
- Spread into prepared pan. Refrigerate until firm. Using foil, lift candy out of pan. Discard foil; cut into 1-1/2-in. squares.
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