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Simmered Smoked Links

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Total Time
Prep: 5 min. Cook: 4 hours

By Taste Of Home Editorial Team

Recipe by Maxine Cenker, Weirton, West Virginia

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 23, 2023

No one can resist the sweet and spicy glaze on these bite-sized sausages. They are so effortless to prepare, and they make a perfect party nibbler. Serve them on frilled toothpicks to make them extra fancy. —Maxine Cenker, Weirton, WV

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Simmered Smoked Links

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Prep Time 5 min
Cook Time 4 hours
Yield about 6-1/2 dozen

Ingredients

  • 2 packages (16 ounces each) miniature smoked sausage links
  • 1 cup packed brown sugar
  • 1/2 cup ketchup
  • 1/4 cup prepared horseradish
Text Ingredients

Directions

  1. Place sausages in a 3-qt. slow cooker. Combine the brown sugar, ketchup and horseradish; pour over sausages. Cover and cook on low for 4 hours.

Nutrition Facts

1 sausage: 46 calories, 3g fat (1g saturated fat), 7mg cholesterol, 136mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 1g protein.

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