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Fruit Medley Salad

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Total Time
Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Brittany Tyrrell

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 22, 2022

Cream cheese and yogurt form the light dressing that coats this fast fruit medley. The salad is a snap to assemble because it takes advantage of canned peaches, pineapple chunks and mandarin oranges you likely keep in your pantry. Miniature marshmallows add a sweet touch. —Brittany Tyrrell, Manchester, Iowa

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Fruit Medley Salad

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Prep Time 30 min
Yield 4 servings

Ingredients

  • 1 can (11 ounces) mandarin oranges, drained
  • 1 can (8-1/4 ounces) sliced peaches, drained
  • 1 can (8 ounces) pineapple chunks, drained
  • 1 cup miniature marshmallows
  • 4 ounces cream cheese, softened
  • 1/2 cup plain yogurt
  • 1/4 cup sugar
Text Ingredients

Directions

  1. In a large bowl, combine the oranges, peaches, pineapple and marshmallows. In a small bowl, beat the cream cheese, yogurt and sugar until smooth; pour over fruit and toss to coat. Refrigerate for 15 minutes.
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